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Mato coffee wine

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Mato coffee wine

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Award-winning coffee and wine bar with fun food pairings and all-you-can-taste wine selections. Book your spot: https://book.bistrochat.com/mato

29/10/2026

溫緊 WSET 嘅同學仔、或者成日想練 blind tasting 嘅朋友留意！想盲品德國 vs 澳洲 Riesling - 呢 pair 教科書級嘅對比啱晒你！

🇦🇺 2013 Jim Barry Spring Farm Block 114 Riesling（Clare Valley）
擺咗 10 幾年啱啱好踏入黃金適飲期！超經典嘅 Clare Valley 骨架，鮮爽青檸皮、爽朗粉質礦物感，仲帶出老酒先有嘅招牌 petrol（煤油香 TDN）同烤堅果層次，收尾乾淨俐落。

🇩🇪 2017 Dr. H. Thanisch Bernkasteler Doctor Riesling GG（Mosel）
來自 Mosel 傳奇神田「Doctor」超斜陡坡嘅 GG田�。一入口就係標誌性嘅藍板岩（Blue Slate）煙燻礦物感，伴隨白桃、野花同深邃鹹鮮張力，極有風土穿透力。

MATO 常備 100+ 款杯賣酒，隨時過嚟 Blind 兩杯，同同行或朋友一齊邊飲邊拆解盲品好玩之處及�風土特色！

🍷 Jim Barry Spring Farm Block 114 Riesling 2013 💰 HK$190 / glass
🍷 Dr. H. Thanisch Bernkasteler Doctor Riesling GG 2017 💰 HK$180 / glass

今晚過嚟坐低，等我哋幫你排好兩隻杯，實戰 Old World vs New World Riesling 。

🔗 點擊 Bio 連結翻閱最新《Book of Styles》：https://www.matocoffeew**e.com/w**ebook

Calling all WSET learners, blind tasters, and curious palates! 🍷 Ready for the ultimate Germany vs. Australia Riesling comparative study?

🇦🇺 2013 Jim Barry Spring Farm Block 114 Riesling (Clare Valley)
A decade of bottle age brings this Aussie benchmark to its absolute peak. Chiseled lime cordial, dried citrus peel, talc minerality, and whispers of classic aged kerosene (TDN) complexity wrapped in razor-sharp, bone-dry precision.

🇩🇪 2017 Dr. H. Thanisch Bernkasteler Doctor Riesling GG (Mosel)
Crafted from one of the world’s steepest, most legendary Grand Cru parcels. As a dry Grosses Gewächs (GG), it showcases pure blue Devonian slate smokiness, white peach, electric acidity, and weightless structural depth.

Learning about w**es should be experiential, dynamic - and fun! With 100+ w**es available by the glass, there’s no need to commit to two full bottles. Drop by, line up both glasses, and benchmark Old World vs. New World at your own pace!

🍷 Jim Barry Spring Farm Block 114 Riesling 2013 💰 HK$190 / glass
🍷 Dr. H. Thanisch Bernkasteler Doctor Riesling GG 2017 💰 HK$180 / glass

Pull up a seat tonight and let’s pour a flight that turns theory into pure sensory pleasure.
🔗 Link in Bio to browse our Book of Styles: https://www.matocoffeew**e.com/w**ebook

27/10/2026

力量（Power）與平衡（Balance），係咪不能共存架呢？🍷 試過 2014 Ben Glaetzer Amon-Ra Shiraz，或者你會有全新體會！

以埃及神話「萬神之王」命名，Amon-Ra 係天才釀酒師 Ben Glaetzer 嘅經典旗艦。好多人以為 Barossa Shiraz 嘅力量就係追求極致萃取，但 Ben 嘅哲學恰恰相反——關鍵在於平衡果香與單寧萃取，尊重風土本質而非壓倒佢。

2014 極低產量帶嚟非凡凝聚力。精選 50 至 130 年老藤果實，經 100% 全新橡木桶陳年 16 個月，不經澄清過濾（Unfiltered）裝瓶。深邃如墨嘅酒色下，綻放黑莓、黑布冧、甘草與微苦黑朱古力氣息；入口濃郁奢華，絲絨般單寧將 15% 酒精度完美包覆，餘韻悠長深邃。

真正嘅「Power」從來唔係玩緊重錘衝擊，而係喺萃取 extraction 和合成 integration 間攞個平衡。

從《Book of Grapes》演進至《Book of Styles》，我哋深信風格與結構比單一品種標籤更有深度。MATO 常備 100+ 款杯賣酒，今晚過嚟坐低，飲住呢杯「萬神之王」，重新定義你對力量嘅想像！

🍷 Ben Glaetzer Amon-Ra Shiraz 2014
💰 HK$260 / glass
🔗 點擊 Bio 連結翻閱最新《Book of Styles》：https://www.matocoffeew**e.com/w**ebook

Power vs. balance—the eternal debate in w**e. So many thought that one exists without the other. Is that so? 🍷 Taste 2014 Ben Glaetzer Amon-Ra Shiraz, and you might rethink…

Named after the Egyptian King of all Gods, Amon-Ra is Ben Glaetzer’s iconic Barossa flagship. While many associate Aussie Shiraz power with brute extraction, Ben’s philosophy focuses on balancing fruit and tannin extraction—preserving vineyard expression rather than overpowering it.

The tiny-yielding 2014 vintage delivered extraordinary concentration. Sourced from 50- to 130-year-old vines, matured for 16 months in 100% new oak (95% French, 5% American), and bottled unfiltered, it is opulent yet remarkably poised. Inky black in the glass, it reveals ripe blackberries, dark plums, liquorice, and dark chocolate intertw**ed with toasted oak and warm spices. Velvety tannins effortlessly wrap around a dense core of fruit, carrying 15% ABV with seamless grace and an endless finish.

Real power isn’t about being loud—it’s depth held in effortless tension.

This is exactly why our Book of Styles focuses on structure and philosophy over simple varietal tropes. With 100+ w**es by the glass, pull up a seat at MATO tonight and redefine your take on Barossa royalty.

🍷 Ben Glaetzer Amon-Ra Shiraz 2014
💰 HK$260 / glass
🔗 Link in Bio to browse our Book of Styles: https://www.matocoffeew**e.com/w**ebook

23/10/2026

「If you like Burgundy」主題最意想不到嘅黑馬⋯ 絕對係 2023 Radford Dale “Higher Purpose” Cabernet Franc！🍷

呢期 All-You-Can-Taste 「If you like Burgundy」主題，令全 team 最震撼嘅驚喜，就係呢支南非 Cab Franc！你無睇錯，佢係一支出神入化、極具布根地神韻嘅 Cabernet Franc，甚至比起唔少羅亞爾河（Loire）名作仲要更加內斂細緻。

秘密全在南非 Elgin 產區——高海拔高原常年受大西洋冰冷海風吹拂與雲霧籠罩。極冷涼嘅微氣候令葡萄經歷漫長緩慢嘅成熟期，褪去生澀草本感，完美鎖住鮮活酸度與純淨花果香，徹底顛覆南非酒濃郁厚重嘅刻板印象。

以混凝土蛋槽低干預釀造，散發紅櫻桃、野草莓、紫羅蘭與白堊礦物感，單寧如絲綢般細膩通透。跳出品種框架，喺《Book of Styles》重新定義你的味蕾！

🍷 Radford Dale “Higher Purpose” Cabernet Franc 2023
💰 HK$140 / glass
✨ HK$600 / 2 小時 Basic All-You-Can-Taste（包含此酒及「If you like Burgundy」等精選主題酒款）

今晚過嚟坐低，一齊盲飲呢款顛覆認知的「布根地靈魂」！

🔗 點擊 Bio 連結翻閱最新《Book of Styles》：https://www.matocoffeew**e.com/w**ebook

The ultimate dark horse in our ”If you like Burgundy“ lineup… 2023 Radford Dale ”Higher Purpose“ Cabernet Franc! 🍷

When curating the selection for our All-You-Can-Taste ”If you like Burgundy“ theme, this bottle was hands-down our team’s most shocking revelation. Simply put: this is an extremely Burgundian, extraordinarily elegant, and refined interpretation of Cabernet Franc—even more restrained and poised than classic Loire counterparts!

How does South Africa pull this off? Look to Elgin. Sitting on an elevated, mountain-ringed plateau chilled by icy Atlantic breezes and cloud cover, this true cool climate allows Cabernet Franc to ripen with agonizing slowness—shedding harsh pyrazines while locking in laser acidity and floral aromatics without a hint of jamminess.

Crafted in concrete eggs with gentle extraction, it offers red cherry, wild strawberry, violet perfume, and crushed chalk minerality wrapped in ethereal, seamless tannins.
This is exactly why we evolved to our Book of Styles—style and terroir energy speak far louder than grape variety alone.

🍷 Radford Dale ”Higher Purpose“ Cabernet Franc 2023
💰 HK$140 / glass
✨ HK$600 / 2-hour Basic All-You-Can-Taste (includes this w**e + our curated ”If you like Burgundy“ lineup)

Pull up a seat tonight and taste this mind-bending cool-climate gem!

🔗 Link in Bio to browse our Book of Styles: https://www.matocoffeew**e.com/w**ebook

22/10/2026

你知唔知 Jean-Marc Roulot 除咗喺 Burgundy 釀酒外，仲去咗 Oregon 釀呢？🍷 絕對要試 2021 Atomique³ ”Le Sédimentaire“ Chardonnay！

由世界頂尖風土地質學家 Pedro Parra（Dr. Terroir）、釀酒師 Felipe Ramirez，聯同布根地 Meursault 膜拜名莊莊主 Jean-Marc Roulot 攜手成立嘅重磅企劃 Atomique³，深信 Oregon 的裂隙岩層風土能釀出媲美布根地頂峰嘅 Chardonnay。首發 2021 年份「Le Sédimentaire」來自 Dundee Hills 嘅古老海相沉積岩單一田（Loubejac Vineyard），全球僅產 150 箱！

滿載 Jean-Marc Roulot 標誌性嘅極致精準度與還原礦物張力。清脆柚子、檸檬皮與白花香氣交織，入口酸度如激光般凌厲，伴隨海鹽礦物感與絲滑質地，徹底顛覆大家對新世界 Chardonnay 嘅想像。

從《Book of Grapes》演進至《Book of Styles》，我哋深信好酒在於風土與釀造哲學。MATO 常備 100+ 款杯賣酒，無論係想朝聖大師手筆嘅業界同行、鑽研風土嘅 W**E 學生，定單純想品嚐頂級白酒，都歡迎過嚟坐低交流！

🍷 Atomique³ ”Le Sédimentaire“ Chardonnay 2021
💰 HK$340 / glass

今晚過嚟坐低，等我哋為你倒一杯顛覆感官嘅極致礦物白酒。

🔗 點擊 Bio 連結翻閱最新《Book of Styles》：https://www.matocoffeew**e.com/w**ebook

Did you know Jean-Marc Roulot makes w**e in Oregon too? 🍷 Meet 2021 Atomique³ ”Le Sédimentaire“ Chardonnay!

Atomique³ is a dream collaboration uniting world-renowned soil scientist Pedro Parra (”Dr. Terroir“), w**emaker Felipe Ramirez, and Meursault icon Jean-Marc Roulot. Their mission: to prove Oregon‘s fractured bedrock can yield Chardonnay of Grand Cru caliber. The debut 2021 release of ”Le Sédimentaire“ comes from ancient marine sedimentary soils in Dundee Hills (Loubejac Vineyard)—with only 150 cases made globally!

Showing Roulot’s unmistakable signature, it bursts with flinty reduction, fresh yuzu, lemon zest, and white flowers. The palate delivers laser-like acidity, deep saline minerality, and crystalline structure, completely rewriting the playbook on New World Chardonnay.
Sharing treasures like this reflects our evolution from the Book of Grapes to the Book of Styles, focusing on craft and soil energy. With 100+ w**es by the glass, drop by MATO tonight to experience this rare masterclass in tension and terroir.

🍷 Atomique³ ”Le Sédimentaire“ Chardonnay 2021
💰 HK$340 / glass

Pull up a seat tonight and let us pour you a glass of pure liquid stone.

🔗 Link in Bio to browse our Book of Styles: https://www.matocoffeew**e.com/w**ebook

20/10/2026

講到 Oregon Pinot Noir，你知唔知邊個先係真正嘅鼻祖？🍷 絕對要試 2021 The Eyrie Vineyards Estate Pinot Noir！

今日 Oregon 名莊林立，但最被低估嘅，正正係 1965 年單人匹馬開拓呢個產區嘅傳奇先鋒 The Eyrie Vineyards。創辦人 David Lett（人稱「Papa Pinot」）當年力排眾議種下全州第一批 Pinot Noir，更喺 1979 年世界盲飲大賽中一戰震撼布根地，一手將 Oregon 推上世界舞台。

半世紀以嚟，Eyrie 依然堅持低干預與極少新桶陳年。2021 年份呈晶瑩石榴紅，散發清脆紅櫻桃、野草莓、林地與紅茶香氣，酸度鮮活，單寧如絲綢般細膩，展現出元祖級嘅純粹風骨。

MATO 常備 100+ 款杯賣酒，帶你回到經典原點。除咗單杯品嚐，佢亦加入咗我哋嘅 Basic All-You-Can-Taste！

🍷 The Eyrie Vineyards Estate Pinot Noir 2021
💰 HK$190 / glass
✨ HK$600 / 2 小時 Basic All-You-Can-Taste（包此酒及多款精選美酒）
今晚過嚟坐低，等我哋倒一杯奠定 Oregon 歷史嘅傳奇風味畀你細味。

🔗 點擊 Bio 連結翻閱最新《Book of Styles》：https://www.matocoffeew**e.com/w**ebook

Think you know Oregon Pinot Noir? Meet the w**ery that started it all: 2021 The Eyrie Vineyards Estate Pinot Noir! 🍷

While newer cult labels often steal the spotlight, Eyrie remains one of the w**e world’s most criminally underrated icons. In 1965, founder David Lett (”Papa Pinot“) planted the very first Pinot Noir vines in Willamette Valley when everyone said it was impossible—and put Oregon on the global map after famously stunning top Burgundies in the 1979 W**e Olympiad.
True to their quiet, non-interventionist philosophy with minimal oak, the 2021 Estate bottling delivers sheer transparency. Delicate notes of tart red cherries, wild strawberry, black tea, and damp forest floor are carried by vibrant acidity and silky, ethereal tannins.
With 100+ w**es by the glass, we love spotlighting pioneers that define authentic terroir. Taste it by the glass or as part of our free-flow experience tonight!

🍷 The Eyrie Vineyards Estate Pinot Noir 2021
💰 HK$190 / glass
✨ HK$600 / 2-hour Basic All-You-Can-Taste (includes this w**e + curated selections)

Pull up a seat tonight and taste the liquid origin story of Oregon Pinot.

🔗 Link in Bio to browse our Book of Styles: https://www.matocoffeew**e.com/w**ebook

20/10/2026

【mato’s secret stash 嚴選咖啡私藏】Coffea Circulor — Ecuador Soledad Synergy WX ☕️✨

來自瑞典神級精品烘焙商 Coffea Circulor，選用厄瓜多爾名莊 Finca Soledad 莊園主 Pepe Jijon 栽種嘅 Geisha 豆款。採用品牌獨家研發嘅 WX 處理法（以極致精準嘅水溫與無氧環境洗淨雜質），將 Geisha 品種頂級嘅白花香氣與純淨酸度完美發揮！

入口滿載白花、接骨木花香、青葡萄與清爽嘅核果風味，餘韻像水晶般通透乾淨。絕對係為追求極致純淨風味嘅咖啡迷而設嘅私藏驚喜！

Direct from Sweden’s acclaimed Coffea Circulor, this Geisha lot from producer Pepe Jijon at Finca Soledad (Ecuador) showcases their proprietary WX processing—an ultra-clean method that preserves raw fruit sweetness and florality without any ferment funk.

Expect crystal-clear white florals, elderflower, white grape, and crisp stone fruit notes with a long, pristine finish. A true gem for clarity seekers!

☕️ Hand Drip Price / 手沖價格： $110

歡迎嚟 mato 飲杯手沖或者 DM 我哋預留咖啡豆！
Drop by mato for a pour or DM us to reserve a bag!

16/10/2026

想用Bourgogne 價錢飲到拍住 Meursault 1er Cru 嘅質素同味道？🍷 一定要試 2024 Dupont-Fahn Bourgogne “Chaumes des Perrières”！

位於 Meursault 旁嘅第三代酒莊 Domaine Dupont-Fahn 堅持無農藥耕作、提早採收以追求純淨酸度。而「Chaumes des Perrières」絕對係行內人嘅私藏秘密——地塊正正坐落喺傳奇一級田 Meursault 1er Cru “Les Perrières” 坡上（正上方緊貼 Coche-Dury）！雖因昔日法規被降級為Bourgogne Blanc，但骨子裡根本流住一級田嘅頂級基因。

2024 年份展現出極具張力嘅礦物感，白花、柑橘皮與清脆白桃香氣交織，收尾帶著 Meursault 標誌性嘅榛果微香，水準遠超一般 Bourgogne。

MATO 常備 100+ 款杯賣酒，帶你跳出產區階級迷思。今晚過嚟坐低，搶先品嚐呢款「降級奇蹟」！

🍷 Dupont-Fahn Bourgogne “Chaumes des Perrières” 2024
💰 HK$180 / glass
✨ HK$780 / 3 小時 Premium All-You-Can-Taste（包此酒及另外 15 款精選美酒）

🔗 點擊 Bio 連結翻閱最新《Book of Styles》：https://www.matocoffeew**e.com/w**ebook

Craving Meursault 1er Cru terroir at a Bourgogne price? 🍷 Meet 2024 Dupont-Fahn Bourgogne “Chaumes des Perrières”!

Farmed without pesticides in Meursault with early harvests for vibrant freshness, 3rd-generation Domaine Dupont-Fahn holds one of Burgundy’s best-kept secrets. “Chaumes des Perrières” sits right on the slopes of legendary Meursault 1er Cru “Les Perrières”—directly above Coche-Dury! Declassified into an entry-level Bourgogne Blanc due to historical red tape, it packs genuine premier cru pedigree.

The 2024 vintage delivers electric mineral tension, white blossom, crunchy peach, and a whisper of toasted hazelnut, punching astonishingly above its weight.

With 100+ w**es by the glass, skip the appellation hype and taste Côte de Beaune’s best insider find tonight—by the glass or as part of our free-flow tasting!

🍷 Dupont-Fahn Bourgogne “Chaumes des Perrières” 2024
💰 HK$180 / glass
✨ HK$780 / 3-hr Premium All-You-Can-Taste (includes this w**e + 15 more)

🔗 Link in Bio to browse our Book of Styles: https://www.matocoffeew**e.com/w**ebook

15/10/2026

想揾支 Blind tasting 最易估錯新舊世界嘅酒? 🍷 絕對要試 2001 Domaine A Cabernet Sauvignon！

喺塔斯曼尼亞（Tasmania）嘅 Coal River Valley，創辦人 Peter Althaus 當年力排眾議，喺極寒涼氣候下堅持種植波爾多品種，打造出呢個最具傳奇色彩嘅澳洲冷涼 Cabernet 標竿。

呢款 2001 年份歷經超過 20 年瓶中熟成，成熟黑加侖子交織住優雅嘅雪松、石墨、雪茄盒與乾香草氣息。單寧如絲綢般融化，酸度依然鮮活挺拔——若然蒙瓶盲飲，九成人都會斷定佢係一支頂級波爾多左岸老酒！

從《Book of Grapes》演進至《Book of Styles》，我哋深信從風格同哲學去探索更有驚喜。MATO 常備 100+ 款杯賣酒，無論係業界同行想盲飲挑戰、W**E 學生想搵教科書範本，定純粹想飲杯好酒，都歡迎隨時過嚟坐下交流。

🍷 Domaine A Cabernet Sauvignon 2001
💰 HK$320 / glass

今晚過嚟坐低，等我哋倒一杯盲飲界傳奇畀你細味。

🔗 點擊 Bio 連結翻閱最新《Book of Styles》：https://www.matocoffeew**e.com/w**ebook

Looking for the ultimate Old vs. New World blind tasting curveball? 🍷 You have to try 2001 Domaine A Cabernet Sauvignon!

Tucked away in Tasmania’s pristine Coal River Valley, Swiss founder Peter Althaus defied conventional wisdom by planting Bordeaux varieties in a marginal cool climate—cementing Domaine A as an Australian icon for cool-climate Cabernet.

Cellared with extreme patience, this 2001 vintage is singing after more than two decades. Layers of cassis and dark cherry meld with secondary notes of cedar, graphite, cigar box, and dried herbs. With melted silky tannins and vibrant acidity, served blind, almost anyone would swear it’s a mature Left Bank Bordeaux.

Sharing gems like this reflects our evolution from the Book of Grapes to the Book of Styles, focusing on texture and philosophy rather than just grape variety. With 100+ w**es by the glass, whether you’re in the trade, a w**e student testing your palate, or simply curious, drop by and taste at your own pace.

🍷 Domaine A Cabernet Sauvignon 2001
💰 HK$320 / glass

Pull up a seat tonight and let us pour you a glass of this blind-tasting legend.

🔗 Link in Bio to browse our Book of Styles: https://www.matocoffeew**e.com/w**ebook

14/10/2026

【mato’s secret stash 嚴選咖啡私藏】Tanat — Éthiopie Elio [Hamasho 96h] ☕️✨

mato 嚴選單品系列: 今次帶嚟法國精品烘焙商 Tanat 嘅極限量傑作。選用衣索比亞 Sidama Bensa 區著名 Hamasho 站點（由 Eliyas Dukamo 及 Atiklit Dejene 管理）嘅 74158 單一品種，經歷 96 小時精密厭氧自然發酵（Anaerobic Natural 96h），將層次感與果香爆發力推向極致！

一開蓋就係濃郁嘅藍莓同黑莓果香，入口伴隨經典優雅嘅伯爵茶（Earl Grey）悠長尾韻與極佳質感，絕對會令喜愛衣索比亞風土嘅咖啡迷一試難忘。

mato’s secret stash! A showstopper from French roaster Tanat. Sourced from producers Eliyas Dukamo & Atiklit Dejene in Bensa, Sidama (Ethiopia) using 100% 74158 varietal, this lot undergoes a high-precision 96-hour anaerobic natural fermentation.

Bursting with intense blueberry and blackberry aromatics, balanced by an elegant Earl Grey tea evolution and velvety texture.

☕️ Hand Drip Price / 手沖價格： $85

歡迎嚟 mato 飲杯手沖或者 DM 我哋預留咖啡豆！
Drop by mato for a pour or DM us to reserve a bag!

12/10/2026

【If You Like Burgundy All You Can Taste 正式登場！🍷✨】

全新 All You Can Taste: If You Like Burgundy 由即日起正式推出！🎥 附上嘅 Reel 帶大家 Sneak Peek 搶先睇睇今期部分精彩佳釀！

今次嘅 Burgundy 主題將會一直延續至 12 月底。相較於以往，今期我哋帶嚟咗更廣闊、更具前瞻性嘅全新視角：除咗嚴選一系列被低估但極之驚喜嘅寶藏勃根地酒莊，我哋更深入探索非 Pinot Noir / Chardonnay 嘅勃根地風骨酒款，甚至遠赴全球各地，搜羅產區邊界之外最具勃根地神韻嘅世界級代表作！

仲有另一個重磅驚喜——今期酒單唔會一成不變！我哋會喺推廣期間不定時為大家降落隱藏版驚喜酒款，隨時替換新酒。想知嚟緊有咩隱藏版好酒？我哋正喺法國直接 Fly 緊一批極之 Exciting 嘅佳釀過嚟…… 記得密切留意我哋嘅最新動向！

【If You Like Burgundy All You Can Taste Is Now LIVE! 🍷✨】

Our all-new All You Can Taste: If You Like Burgundy theme has officially launched! 🎥 Check out the attached Reel for a quick sneak peek at some of the incredible bottles we’re featuring!

Running all the way until the end of December, this round brings a much broader, refreshed perspective. Not only are we featuring a handpicked selection of underrated, fabulous Burgundies, but we’re also exploring uniquely Burgundian expressions beyond Pinot Noir and Chardonnay—and taking you far beyond the geographic borders of Burgundy itself to discover world-class gems with true Burgundian soul.

Best of all, the w**e list won’t stay static! Unlike previous rounds, we’ll be dropping in surprises and switching bottles in and out throughout the season. What’s landing next? We’re currently flying in some remarkable sips directly from France... stay tuned!

【活動詳情 / Event Details】
📅 推廣期 / Duration：由即日起至 12 月底 / From now till end of December
🍷 Basic Selection： $600 / 2 hours (2小時)
🍷 Basic + Premium Selection： $780 / 3 hours (3小時，享用全套 16 款精選佳釀)

探索完整酒單及即時預訂 / Explore full w**e list & reserve

Address

G02, Nan Fung Place 173 Des Voeux Road Central
Hong Kong

Opening Hours

Monday	11:00 - 23:00
Tuesday	11:00 - 23:00
Wednesday	11:00 - 23:00
Thursday	11:00 - 23:00
Friday	11:00 - 23:00
Saturday	11:00 - 23:00
Sunday	16:00 - 20:00

Telephone

+85259773288

Website

http://www.matocoffeewine.com/

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