Kurumba Restaurant & Wine Bar

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Kurumba Restaurant & Wine Bar Sri Lankan Restaurant & Wine bar by The Fold Team

AYUBOWAN, SYDNEY! 🌴☀️The island has landed in Surry Hills! Kurumba’s new summer menu is bringing the Lankan heat, fresh ...
13/11/2026

AYUBOWAN, SYDNEY! 🌴☀️

The island has landed in Surry Hills! Kurumba’s new summer menu is bringing the Lankan heat, fresh takes on favourites and plates made for sharing. One bite and you’ll be saying, “Aiyo, let’s order another!”

Round up your crew, bring a big appetite and come get a taste of summer, Lankan-style. This menu’s too good to hear about second-hand!

Book your table through the link in our bio. Planning a celebration? DM us about private events and venue hire.

12/11/2026

Two sold-out nights of organised chaos, big Lankan flavours and a whole lot of love! 🔥🇱🇰

Kurumba × Sav Perera went OFF on the 29th & 30th October—and you lot brought the energy! Full tables, plates flying out and good vibes all round. Just how we like it. 🙌

Massive love to everyone who came, feasted and made these two nights so special. And to the amazing Sav Perera—thank you for bringing your creativity, passion and a little extra Lankan fire to our kitchen! ❤️

Shall we do it again? 👀

Bring your favourite people together and let Kurumba take care of the rest.From birthday celebrations and work gathering...
11/11/2026

Bring your favourite people together and let Kurumba take care of the rest.

From birthday celebrations and work gatherings to family get-togethers,
we've got the food, drinks and atmosphere to make it a memorable occasion.

Planning something special? Make Kurumba part of it.

Enquire about private events and venue hire through the link in our bio.

06/11/2026

NEW TO OUR SUMMER MENU: THE HOPPER CRUMPET 🌶️

A Kurumba favourite gets a new twist.
Our signature hopper batter, topped with spicy mackerel, Vannella buffalo curd and Yarra Valley salmon roe.

A little heat, a touch of tang and a whole lot of Lankan flavour in every bite.

We're serving from 5:30 PM. Come hungry, machan!

Walk in or book your table through the link in our bio.

A space filled with stories, memories and a little taste of Sri Lanka. From the artwork on our walls to the flavours on ...
04/11/2026

A space filled with stories, memories and a little taste of Sri Lanka.
From the artwork on our walls to the flavours on your table, every detail at Kurumba has a story to tell.

Come in, take a seat and make a few memories of your own.

Book your table through the link in our bio.

Aiyo, Sydney! Tomorrow night, we’re bringing the Lankan heat and Thai spice 🇱🇰🇹🇭PS40 × Kurumba is taking over for one fl...
02/11/2026

Aiyo, Sydney! Tomorrow night, we’re bringing the Lankan heat and Thai spice 🇱🇰🇹🇭

PS40 × Kurumba is taking over for one flavour-packed pop-up: black pork curry spring rolls, tom yum prawn toast, crab omelette hoppers and plenty more to share.

We’ve still got seats for tomorrow, 3 November. Round up your crew and book your table through the link in our bio.
Hari, let’s eat! 🔥

Saturday night, done the Lankan way. 🇱🇰🦐🔥Prawn toast on the table, a drink in hand and your favourite machans all around...
30/10/2026

Saturday night, done the Lankan way. 🇱🇰🦐🔥

Prawn toast on the table, a drink in hand and your favourite machans all around. Crispy toast, spicy prawn mix, toasted cashew nuts & citrus aioli. Go on, order another round. 😉

We’re on tonight from 5.30pm!
Book now or walk in. We’ll see you at Kurumba. 🍸

Weekend mode: good food, great w**e and nowhere else to be. Bring your favourite people together, share a few plates, po...
30/10/2026

Weekend mode: good food, great w**e and nowhere else to be.

Bring your favourite people together, share a few plates, pour another glass and settle into the weekend with the warmth of Lankan hospitality at Kurumba.

Your weekend plans just got better.

Book your table via the link in our bio.

**eAndDine

Good food is even better when there’s plenty to share.From Lankan favourites to plates made for exploring, there’s somet...
29/10/2026

Good food is even better when there’s plenty to share.

From Lankan favourites to plates made for exploring, there’s something for every craving at Kurumba.
Gather your people, find your favourites, and make a meal of it.

Book your table through the link in our bio.

New to our summer menu: The Hopper Crumpet 🌶️Our signature hopper batter topped with spicy mackerel, Vannella buffalo cu...
27/10/2026

New to our summer menu: The Hopper Crumpet 🌶️

Our signature hopper batter topped with spicy mackerel, Vannella buffalo curd and Yarra Valley salmon roe. A little heat, a little tang and plenty of Lankan flavour.

Doors open at 5:30pm
come hungry, machan!
Walk in or book through the link in our bio 🐟

#ʙᴏᴏᴋɴᴏᴡ

Address

555 Crown Street Surry Hills
Sydney, NSW
2010

Opening Hours

Tuesday 5:30pm - 11pm
Wednesday 5:30pm - 11pm
Thursday 5:30pm - 11pm
Friday 12pm - 3pm
5:30pm - 11pm
Saturday 12pm - 3pm
5:30pm - 11pm
Sunday 12pm - 5pm

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