Bar La Salut

Bar La Salut A Spanish wine bar with Catalan flavours inside The Norfolk House + Hotel.

Sirloin cooked a la plancha, tomato butter, golden-fried patatas. A special steak we're cooking up this Sunday for Fathe...
31/08/2023

Sirloin cooked a la plancha, tomato butter, golden-fried patatas. A special steak we're cooking up this Sunday for Father's Day. Book yours at the link: https://bit.ly/3BRxU0J

Snacks on sticks. Our daily-changing pinchos. Salmon belly! pork neck! Lamb rump! Pick up what we put down from 5pm Wed...
30/08/2023

Snacks on sticks. Our daily-changing pinchos. Salmon belly! pork neck! Lamb rump! Pick up what we put down from 5pm Wednesday to Friday, and 12pm Saturday and Sunday.

¡TORTILLA DE GAMBAS! Andean Sunrise potato, prawn and fermented padron peppers. Flipping from 12pm today. We've seats in...
20/08/2023

¡TORTILLA DE GAMBAS! Andean Sunrise potato, prawn and fermented padron peppers. Flipping from 12pm today. We've seats in the sun and at the bar for walk-ins.

Friday night, follow the light. We're here from 5pm, come join the fun.
18/08/2023

Friday night, follow the light. We're here from 5pm, come join the fun.

Lamb rump, salmon belly and raw scallops with pomelo and mandarin under the heaters. A cosy spot for walk-ins from 12pm ...
12/08/2023

Lamb rump, salmon belly and raw scallops with pomelo and mandarin under the heaters. A cosy spot for walk-ins from 12pm every Saturday and Sunday.

Fried squid in Madrid, a sanga to chase the sun with. This, with a skin-contact Malvar blend - yours as part of our upco...
13/07/2023

Fried squid in Madrid, a sanga to chase the sun with. This, with a skin-contact Malvar blend - yours as part of our upcoming Viaje Del Vino lunch on Sunday, July 23, dedicated to the dishes and wines of Madrid. Eight wines from Global Wine Merchants' Stuart Northey, eight dishes from our Head Chef Brandon Jones. A few spots left! Book here: https://bit.ly/3rlNGQQ

11/07/2023

La Salut has been recognised as having one of the world's best wine lists, while Embla, Bentley and Setter's Tavern all received nominations.

Day and night, we have space for groups of up to 28 (or 45 standing) in our cosy corner of Redfern. Long lunches, vermut...
29/06/2023

Day and night, we have space for groups of up to 28 (or 45 standing) in our cosy corner of Redfern. Long lunches, vermut-filled afternoons and celebratory dinners. For groups of more than 10, email [email protected] 💌

Green beans, charred and covered in garlic oil, salsa de tomate and roasted almonds. Walk on in from 5pm!
24/02/2023

Green beans, charred and covered in garlic oil, salsa de tomate and roasted almonds. Walk on in from 5pm!

¡DEL DIA! AKA the best way to dine in Spain, coming to La Salut this weekend. For $50 (just a 🍍), vermut, tortilla, pan ...
22/02/2023

¡DEL DIA! AKA the best way to dine in Spain, coming to La Salut this weekend. For $50 (just a 🍍), vermut, tortilla, pan Catalan, pork belly fabada, goat's milk cheese coated in paprika. A new lunchtime set menu we're serving up every Saturday and Sunday from 12pm. The menu changes every week, the price stays the same. Walk-ins only, no alterations. See you there!

Charred green beans, garlic oil, salsa de tomate, roasted almonds. New veg, in action. From 5pm!
09/02/2023

Charred green beans, garlic oil, salsa de tomate, roasted almonds. New veg, in action. From 5pm!

Address

305 Cleveland Street
Redfern, NSW
2016

Opening Hours

Wednesday 5pm - 12am
Thursday 5pm - 12am
Friday 5pm - 12am
Saturday 12pm - 12am
Sunday 12pm - 10pm

Telephone

+61290445680

Website

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