Bar Soul

A neighbourhood wine bar with Korean tapas to enjoy, headed by Bennelong alumni, Seongyu (Sunny) Ryu. Opening 16 May 2023.
(1)

27/10/2023

"Bar Soul has, dare I say it, a lot of soul. Take the tactile timber tables. The kewl K-pop playlist. The sheer curtains, linen napkins, fat pillows and warm toast, tan, turmeric and mustard tones."
- Review by Carla Grossetti from Delicious. 💛

https://www.delicious.com.au/eat-out/review/bar-soul-surry-hills-restaurant-review/8ey99r74?utm_content=sked_653c16c1c9ea264af345b3a4&utm_medium=social&utm_name=sked&utm_source=facebook

25/10/2023

Don’t miss out!
Three different kinds of and street food classics at Bar SOUL tomorrow, THU 26th October!

📷: The OG Tteokbokki with spicy gochujang sauce with octopus 🐙

23/10/2023

"Bar Soul has, dare I say it, a lot of soul. Take the tactile timber tables. The kewl K-pop playlist. The sheer curtains, linen napkins, fat pillows and warm toast, tan, turmeric and mustard tones."
- Review by Carla Grossetti from Delicious. 💛

https://www.delicious.com.au/eat-out/review/bar-soul-surry-hills-restaurant-review/8ey99r74?utm_content=sked_6535c5910650e95704950a11&utm_medium=social&utm_name=sked&utm_source=facebook

22/10/2023

Sweet perfection! Our Choco Pie with house made marshmallow, valrhona chocolate cocoa and hazelnut praline on a delicate shortcake disk. This dessert heaven awaits you. ✨

https://www.barsoul.com.au/?utm_content=sked_6534dfe06106f056f4b80b2f&utm_medium=social&utm_name=sked&utm_source=facebook

20/10/2023

Indulge in sweetness! Our Choco Pie: House-made marshmallow, valrhona chocolate cocoa and hazelnut praline of a delicate shortcake disk. ✨

https://www.barsoul.com.au/?utm_content=sked_6532dc4c797dd96a5e928e17&utm_medium=social&utm_name=sked&utm_source=facebook

16/10/2023

Our Galbi Steak features angus striploin, truffle pomme purée, pickled onion and cavolo nero. ✨Book to taste.

https://www.barsoul.com.au/?utm_content=sked_652c8b17a37c33397677bbc5&utm_medium=social&utm_name=sked&utm_source=facebook

15/10/2023

Taste the magic! Our exquisite grilled octopus skewers with pickled perilla leaf.

https://www.barsoul.com.au/?utm_content=sked_652ba560357b5d39816f07b3&utm_medium=social&utm_name=sked&utm_source=facebook

13/10/2023

Some of our most beloved dishes await you: From our Chicken Ceasar Salad, to our unique Acorn Galette crepe and our indulgent Dry Aged Duck breast. ✨

https://www.barsoul.com.au/menu?utm_content=sked_6529a1c97bc4116a4feee209&utm_medium=social&utm_name=sked&utm_source=facebook

09/10/2023

Taste and visual artistry meet! Our Galbi Steak features angus striploin, truffle pomme purée, pickled onion and cavolo nero. ✨

https://www.barsoul.com.au/menu?utm_content=sked_652350983fc25a651669b856&utm_medium=social&utm_name=sked&utm_source=facebook

08/10/2023

Our exquisite grilled octopus skewers with pickled perilla leaf. ✨

https://www.barsoul.com.au/menu?utm_content=sked_65226ae04182ec6584275ba7&utm_medium=social&utm_name=sked&utm_source=facebook

06/10/2023

The ultimate comfort breakfast: our Potato Crumpet Croquet-Monsieur: Featuring savoury ham, melted provolone cheese and rich bechamel sauce. ✨

https://www.barsoul.com.au/menu?utm_content=sked_6520674c2759b14280c3f008&utm_medium=social&utm_name=sked&utm_source=facebook

02/10/2023

A taste sensation beyond compare: our Perilla Seed Tteokbokki: where creamy perilla seed sauce meets tender brussels sprouts and a nutty peanut twist!
✨

https://www.barsoul.com.au/menu?utm_content=sked_651a1610a6d90e3e97575d2b&utm_medium=social&utm_name=sked&utm_source=facebook

Address

Shop 1+2/185 Campbell Street
Surry Hills, NSW
2010

Website

https://www.barsoul.com.au/

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