Santi by Chef Michael White

Santi by Chef Michael White Seasonal Italian cuisine through the lens of Chef White's years in Italy and the South of France.

The perfect lunch ending.☀️Meet “Crostata”Brûléed passion fruit custard, tonka bean, mascarpone.Lunch reservations via l...
06/09/2026

The perfect lunch ending.☀️

Meet “Crostata”
Brûléed passion fruit custard, tonka bean, mascarpone.

Lunch reservations via link in bio.

A final touch before it reaches your table.Book your table via link in bio.
06/01/2026

A final touch before it reaches your table.

Book your table via link in bio.

05/31/2026

CAPESANTE
Pan-seared diver scallops, English peas, and sunflower seed pesto.

A taste of spring at Santi.

Bright spring pea soup balanced with rich mortadella mousse and goat cheese — Santi’s seasonal Zuppa🫛
05/23/2026

Bright spring pea soup balanced with rich mortadella mousse and goat cheese — Santi’s seasonal Zuppa🫛

Upstairs at Santi — warm lighting, quiet conversations, and a dining room made to linger in.Reservations available via t...
05/20/2026

Upstairs at Santi — warm lighting, quiet conversations, and a dining room made to linger in.

Reservations available via the link in bio.

A little fresh air, a little wine, and dinner at Santi. Reservations available through the link in bio.
05/15/2026

A little fresh air, a little wine, and dinner at Santi.

Reservations available through the link in bio.

Starting dinner the only way we know how — the first pour. 🥂
05/12/2026

Starting dinner the only way we know how — the first pour. 🥂

05/11/2026

A look behind tonight’s service — the focus, details, and warmth behind every plate.

Santi’s handmade pasta, each with its own personality.
05/08/2026

Santi’s handmade pasta, each with its own personality.

05/05/2026

Santi’s spring desserts are calling… Finish sweet🌸

04/29/2026

The heart of our house, ready to welcome you.
See you at Santi. ✨

Our Polpo, but make it spring — peas, apricot, hazelnut, and olives.
04/24/2026

Our Polpo, but make it spring — peas, apricot, hazelnut, and olives.

Celebrate Mother’s Day at Santi 💐Join us for a special brunch experience featuring a seasonal prix fixe menu.Visit our w...
04/22/2026

Celebrate Mother’s Day at Santi 💐
Join us for a special brunch experience featuring a seasonal prix fixe menu.

Visit our website to view the full menu and reserve your table.

Celebrate Mother’s Day at Santi💐Join us for a special brunch experience featuring a seasonal prix fixe menu.Visit our we...
04/17/2026

Celebrate Mother’s Day at Santi💐
Join us for a special brunch experience featuring a seasonal prix fixe menu.

Visit our website to view the full menu and reserve your table.

Thank you for spending your evening with us, Chef Alain Ducasse .It was an absolute pleasure having you at Santi!
04/14/2026

Thank you for spending your evening with us, Chef Alain Ducasse .
It was an absolute pleasure having you at Santi!

Celebrate Mother’s Day the Santi way! Starting with our bread basket 🥖✨
04/11/2026

Celebrate Mother’s Day the Santi way!
Starting with our bread basket 🥖✨

04/09/2026

Your favorite Italian restaurant, Santi.

A taste of spring, SPIGOLA — Pan-seared black bass, broccolini with Sorrento lemon & crispy artichoke
04/06/2026

A taste of spring, SPIGOLA — Pan-seared black bass, broccolini with Sorrento lemon & crispy artichoke

Address

520 Madison Avenue
New York, NY
10022

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