Fordwich Arms

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Fordwich Arms A traditional English pub and restaurant serving excellent home-cooked food and
fine ales. Situated on the River Stour, in England's smallest town,
(951)

✨Kentish plum Choux bun, toasted hazelnut cream & plum sorbet 💫.
17/10/2026

✨Kentish plum Choux bun, toasted hazelnut cream & plum sorbet 💫.

Join us on Wednesday 21st October as Dan joins our friends Will and Matt Devlin, at The Small Holding in Kilndown, Cranb...
16/10/2026

Join us on Wednesday 21st October as Dan joins our friends Will and Matt Devlin, at The Small Holding in Kilndown, Cranbrook, for a six course dinner celebrating seasonal produce.

The evening will begin at the same time for all guests, with everyone seated together as one service. The chefs will introduce the experience and talk you through the menu, ingredients & inspiration throughout the evening.

Guests may arrive from 7pm for a 7:30pm start.

Seats are limited for this exclusive event, please follow the link in our bio to reserve your place

✨  Starting your meal off with a selection of snacks & bread! ✨                                                         ...
15/10/2026

✨ Starting your meal off with a selection of snacks & bread! ✨ Black bomber mousse, pickled walnut ketchup between soda crisps

Alsace bacon & West Combe cheddar beignets

Cured chalk stream trout & beetroot

Smoked eel & caviar croustarde

Oak smoked cod’s roe, oat cracker & confit lemon

Bread service

A close up of our whipped pork fat with maple syrup, marmite & crispy bacon

A crisp glass of fordwich arms reserve!

Bbq Scottish langoustine, greengage, cauliflower & spiced langoustine sauce!                                            ...
03/10/2026

Bbq Scottish langoustine, greengage, cauliflower & spiced langoustine sauce!

Autumn at the Fordwich Arms, 🍂Fires lit, glasses poured, and a Sunday lunch served with the very best seasonal produce. ...
01/10/2026

Autumn at the Fordwich Arms, 🍂

Fires lit, glasses poured, and a Sunday lunch served with the very best seasonal produce.

Come and join us for a Sunday done the best way! 🔥

Cosy spots for long lazy lunches! As the autumn approaches we are looking forward to lighting the fires & welcoming you!...
19/09/2026

Cosy spots for long lazy lunches! As the autumn approaches we are looking forward to lighting the fires & welcoming you! 🍂

💫 Roast Huntsman Farm Suckling Pig, carrot & apricot! ✨.                                                                ...
17/09/2026

💫 Roast Huntsman Farm Suckling Pig, carrot & apricot! ✨.

🍒 Last of the season Kentish Cherry Choux bun, burnt vanilla & cherry ripple ice cream! ✨.                              ...
21/07/2026

🍒 Last of the season Kentish Cherry Choux bun, burnt vanilla & cherry ripple ice cream! ✨. 🍒

Our second event will be with Nicholas Fitzgerald, Executive Chef Patron of Tacos Padre, London and Coko Becker, one of ...
01/07/2026

Our second event will be with Nicholas Fitzgerald, Executive Chef Patron of Tacos Padre, London and Coko Becker, one of the most exciting Mexican chefs working in the UK today.

Coko trained at some of the country's best kitchens, including Pujol before moving to London and joining Annabel's. His cooking is rooted in Mexican flavours with a refined, modern approach which is all about bold and brilliant cooking. Having met Coko whilst cooking at Pujol, Dan is incredibly excited to welcome him to The Fordwich Arms.

Nick's menu is inspired from his time travelling around Mexico, drawing inspiration from the country's diverse street food culture. Nick first opened his stall in Borough Market 5 years ago, and is now renowned as one of the best Mexican restaurants in London!

This event will be held outside on our terrace, in true, authentic Mexican street food style, where guests can be seated or standing amongst like minded food lovers. Mexican food, Margaritas live Music!

Guests may begin to arrive from 4pm where you will be welcomed with a glass of frozen margarita!

Find the link to book in our bio 🌮 🍸

Our second Friends of Fordwich event will be with Nicholas Fitzgerald, Executive Chef Patron of Tacos Padre, London and ...
01/07/2026

Our second Friends of Fordwich event will be with Nicholas Fitzgerald, Executive Chef Patron of Tacos Padre, London and Coko Becker, one of the most exciting Mexican chefs working in the UK today.

Coko trained at some of the country's best kitchens, including Pujol before moving to London and joining Annabel's. His cooking is rooted in Mexican flavours with a refined, modern approach which is all about bold and brilliant cooking. Having met Coko whilst cooking at Pujol, Dan is incredibly excited to welcome him to The Fordwich Arms.

Nick's menu is inspired from his time travelling around Mexico, drawing inspiration from the country's diverse street food culture. Nick first opened his stall in Borough Market 5 years ago, and is now renowned as one of the best Mexican restaurants in London!

This event will be held outside on our terrace, in true, authentic Mexican street food style, where guests can be seated or standing amongst like minded food lovers. Mexican food, Margaritas live Music!

Guests may begin to arrive from 4pm where you will be welcomed with a glass of frozen margarita!

Link to book is in our bio!

Address

King Street
Fordwich
CT20DB

Opening Hours

Wednesday 12pm - 9:30pm
Thursday 12pm - 9:30pm
Friday 12pm - 9:30pm
Saturday 12pm - 9:30pm
Sunday 12pm - 5pm

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