29/04/2026
🥩✨ The Grand Champion of Wagyu Has Arrived in Melbourne ✨🥩
Indulge in the world’s most legendary Wagyu — Matsusaka Beef from Mie Prefecture, Japan 🇯🇵
Raised from female heifers only, perfected through gentle care, pure water, and fertile land — delivering unmatched tenderness, richness, and marbling that melts at just 17°C.
🏆 7-time Champion of the Matsusaka Beef Carcass Contest (2011, 2017, 2018, 2019, 2023, 2024 and 2026).
💫 Rare, premium, and available in only limited quantities worldwide.
Experience this once-in-a-lifetime Wagyu journey — exclusively under Wagyu Ya Group restaurant only
📍 Niku Ou Japanese restaurant
🍽️ Limited servings available — book now at www.nikuou.com.au to taste Japan’s most awarded beef.
LuxuryDining WagyuLovers JapaneseCuisine FoodieMelbourne finediningaustralia