18/09/2026
Every year a few of our brewers make the pilgrimage to Yakima Valley in Washington State to hand-pick hops fresh off the harvest.
Yesterday, the fruits of their labour finally landed on our doorstep. A very large, very good-smelling container full of some of the best hops the US has to offer.
These bad boys are heading straight into Status Quo and the rest of the core range, so you’ll be drinking them before you know it.
There’s also a handful of new varieties in there for the brewing team to experiment with in the Innovation Program with and they’re more giddy than a seagull spotting a chip.
Fresh hops. Big beers. Extremely good excuse to crack a beer. 🍻