The WineSellar & Brasserie

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The WineSellar & Brasserie Wine Shop, Fine Dining, and Casual Wine Bar! To provide San Diego wine lovers with a one stop shop for all their wine related needs.
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A fine dining restaurant serving French influenced California cuisine with polished service, our 'Casual Side Bar' to indulge you with cocktails, wines and craft beer while rush hour traffic dies down, handpicked selections at all price points in our retail shop (open Tues-Sat 10am to 8pm), plus we offer wine storage for collections of all sizes! So whether you are looking for a bottle to take home for dinner, or somewhere to have dinner with a nice bottle, The Winesellar & Brasserie is all you need.

San Diego, you have spoken."Had the chance to stop in again at The W**eSellar & Brasserie, and as always, it was wonderf...
11/04/2026

San Diego, you have spoken.

"Had the chance to stop in again at The W**eSellar & Brasserie, and as always, it was wonderful! The food, service, and atmosphere never disappoint. We were especially fortunate to find two incredible older Caymus vintages on their w**e list — a 1985 Caymus Cabernet Sauvignon and a 1988 Caymus Special Selection. Stored perfectly. A special thank you to the entire team for continuing to make The W**eSellar & Brasserie such an extraordinary San Diego dining destination for nearly four decades."

This is why we do what we do. 23 consecutive years of W**e Spectator Grand Award, 1,069+ OpenTable reviews, and guests who have been with us for years.

Come taste why we are "a hidden gem in San Diego, offering excellent food and outstanding service in a cozy, elegant setting."

Reservations: w**esellar.com | 858-450-9557
9550 Waples St, San Diego, CA 92121

Earthy comfort. Creamy wild mushrooms piled high on grilled sourdough, finished with parmesan and fresh herbs. Simple, s...
11/03/2026

Earthy comfort. Creamy wild mushrooms piled high on grilled sourdough, finished with parmesan and fresh herbs. Simple, savory, and incredibly satisfying alongside a glass of red.

No tricks, all treats. Join us THIS WED 4-7PM for our Halloween Candy & W**e Paired Tasting.Sancerre x Sour Patch KidsBo...
10/28/2026

No tricks, all treats. Join us THIS WED 4-7PM for our Halloween Candy & W**e Paired Tasting.
Sancerre x Sour Patch Kids
Bordeaux Blanc x Skittles
Cabernet x Rolos
Porto x Peanut Butter Cups
No RSVP required. Sip, snack, and celebrate the season with us!

🥂 CH*****NE WEEK is here! Three days, three unforgettable experiences at The W**eSellar & Brasserie. Swipe → to plan you...
10/27/2026

🥂 CH*****NE WEEK is here! Three days, three unforgettable experiences at The W**eSellar & Brasserie. Swipe → to plan your week. Reserve now — seats are limited! **e

10/27/2026
Made for the table center. Plump mussels simmered in a rich tomato broth with grilled bread for dipping. Rustic, brothy,...
10/26/2026

Made for the table center. Plump mussels simmered in a rich tomato broth with grilled bread for dipping. Rustic, brothy, and best enjoyed with good company.

A true brasserie classic. Our Escargot arrives bubbling in garlic-herb butter with grilled crostini for every last drop....
10/24/2026

A true brasserie classic. Our Escargot arrives bubbling in garlic-herb butter with grilled crostini for every last drop. Timeless, rich, and unapologetically French.

Introducing Mormoraia W**ery. Join us tonight for a wonderful Tuscan tasting with the distributor. $25 for 3 tastings th...
10/23/2026

Introducing Mormoraia W**ery. Join us tonight for a wonderful Tuscan tasting with the distributor. $25 for 3 tastings that includes an 11 year old vintage.

Fresh catch, brasserie style. Our Fish of the Day features pan-seared salmon over herb risotto with roasted seasonal veg...
10/22/2026

Fresh catch, brasserie style. Our Fish of the Day features pan-seared salmon over herb risotto with roasted seasonal vegetables. Light, vibrant, and made for white w**e.

Build it your way. Our Build-Your-Own Charcuterie Board is layered with artisan cheeses, cured meats, fresh fruit, and h...
10/20/2026

Build it your way. Our Build-Your-Own Charcuterie Board is layered with artisan cheeses, cured meats, fresh fruit, and house accompaniments — made for sharing, lingering, and that second glass. What’s always on your perfect board?

⏰ FINAL CALL — The Majuscule W**e Dinner is this Saturday!Join us October 17, 6–9 PM for an intimate four-course w**e di...
10/14/2026

⏰ FINAL CALL — The Majuscule W**e Dinner is this Saturday!
Join us October 17, 6–9 PM for an intimate four-course w**e dinner at The W**eSellar & Brasserie, pairing our seasonal menu with the small-lot, vineyard-driven w**es of Majuscule — a boutique two-person Napa w**ery founded by Jeff Davis and Greg Brickey that began as a two-barrel project and now crafts elegant, balanced w**es from Mount Veeder terroir.
🍷 On the pour:
• 2022 Majuscule Sparkling Rosé, Sonoma Coast
• 2022 Majuscule Persistence Cabernet Sauvignon, Mount Veeder, Napa Valley
🍽️ First course: Chicken Ballotine (GF) with pomegranate gastrique and seared sweet potato — with three more courses to follow.
Seats are limited for this one. Reserve your table now at w**esellar.com or call us at 858-450-9557.
📍 9550 Waples St #115, San Diego
**eSellar **eDinner **e **e **ePairing

Address

9550 Waples Street Suite 115
San Diego, CA
92121

Opening Hours

Tuesday 11:30am - 2pm
4pm - 8:30pm
Wednesday 11:30am - 2pm
4pm - 8:30pm
Thursday 11:30am - 2pm
4pm - 8:30pm
Friday 11:30am - 2pm
4pm - 8:30pm
Saturday 11:30am - 2pm
4pm - 8:30pm

Website

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