The Elysian Bar

The Elysian Bar Restaurant at the Hotel Peter & Paul. Brought to you by the team at Bacchanal. Executive Chef - Kyle Focken
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Burger Club is back tonight! This week we’re going with the Classic - beef patty topped with lettuce, tomato, pickles, k...
08/25/2026

Burger Club is back tonight!

This week we’re going with the Classic - beef patty topped with lettuce, tomato, pickles, ketchup, mayo, and an onion ring, all on a housemade brioche bun. Served with your choice of side and a Jungle Bird.

See you at 5pm ✨

Treat your self this weekend 🍋‍🟩 Our bright Key Lime Pie topped with meringue & lime zest, or cool, creamy Coconut Semif...
08/21/2026

Treat your self this weekend 🍋‍🟩 Our bright Key Lime Pie topped with meringue & lime zest, or cool, creamy Coconut Semifreddo with pineapple curd & coconut crumble

Which one are you choosing?

Burger Club delights 🍔✨Tomorrow’s special is the “Shroom Service” - chuck patty topped with mushrooms, bacon, onion stri...
08/17/2026

Burger Club delights 🍔✨

Tomorrow’s special is the “Shroom Service” - chuck patty topped with mushrooms, bacon, onion strings, Swiss, and garlic parm aioli, all on a housemade butter bun.

Served with this week’s tiki drink, a classic Jungle Bird. Blackstrap rum, campari, lime, & pineapple 🍹

5pm-10pm, reservations available through Resy

Hot summer days call for something bright and refreshing ☀️Stop into The Elysian Bar for brunch during    to try our Cev...
08/14/2026

Hot summer days call for something bright and refreshing ☀️

Stop into The Elysian Bar for brunch during to try our Ceviche Verde - royal red shrimp, avocado, tomatillo, red onion, and lime, served with housemade plantain chips

Lobster roll Saturday, every Saturday 🦞3pm - close, just $25See you tomorrow!📸: Genesis Mata
08/14/2026

Lobster roll Saturday, every Saturday 🦞

3pm - close, just $25
See you tomorrow!

📸: Genesis Mata

We’re back this Tuesday for another Burger & Tiki Club! Enjoy a crispy jerk chicken thigh topped with pepper jack cheese...
08/09/2026

We’re back this Tuesday for another Burger & Tiki Club!

Enjoy a crispy jerk chicken thigh topped with pepper jack cheese, pineapple scotch bonnet glaze, Jamaican slaw, pickled red onion, & jerk mayo on a toasted brioche bun. Sweet, spicy, smoky, and tangy for a little island flavor in every bite.

Served with a side and this week’s featured tiki cocktail, the Parasol - a classic blend of rum, banana, pineapple, and lime 🍹

Book your table through Resy and join us for a decadently delicious night. See you Tuesday!

Our Heirloom Tomato & Fresh Mozzarella celebrates summer with thick-cut heirloom tomatoes, hand-pulled mozzarella, and f...
08/03/2026

Our Heirloom Tomato & Fresh Mozzarella celebrates summer with thick-cut heirloom tomatoes, hand-pulled mozzarella, and fresh basil for sun-ripened simplicity at its finest ☀️

Available daily at Dinner, with a special Brunch appearance for all August

Burger Club is back on Tuesday! This week we’ve got the “Noir” - a Wagyu patty topped with greens, portobello mushrooms,...
08/02/2026

Burger Club is back on Tuesday! This week we’ve got the “Noir” - a Wagyu patty topped with greens, portobello mushrooms, tomato, gruyere, & garlic aioli on a kaiser roll.

Served with a side and this week’s featured tiki cocktail, the Saturn - a tropical blend of gin, lemon, passionfruit, falernum, and orgeat 🍹

Book your table through Resy and join us for a decadently delicious night. See you Tuesday!

COOLinary month is back, and we’ve got the most delicious menus set for y’all! Stop in for $35 brunch or $45 dinner to e...
07/31/2026

COOLinary month is back, and we’ve got the most delicious menus set for y’all! Stop in for $35 brunch or $45 dinner to enjoy dishes like our Peach & Ricotta Pancakes or Littleneck Clams, now through August 31st

Complete your experience with a curated wine pairing or our fan-favorite Old Fashioned Flight

Swipe to see full menus & book your table on Resy

Tiki Tuesday’s anyone? 🍹This week’s Burger & Tiki Club special is in honor of our favorite Director of Beverage Joseph D...
07/25/2026

Tiki Tuesday’s anyone? 🍹

This week’s Burger & Tiki Club special is in honor of our favorite Director of Beverage Joseph Diaz. Come try his “Fortunate Isles,” a tropical blend of rum, OFTD overproof rum, falernum, coffee, banana, lime and pineapple.

Served with our “Dirty Diaz” burger - roast beef with debris, topped with mushrooms, provolone, and mayonnaise, all on a house made brioche bun.

Reservations available through Resy or at the link in bio 🔗

See you Tuesday!

Address

2317 Burgundy Street
New Orleans, LA
70117

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