The Elysian Bar

The Elysian Bar Restaurant at the Hotel Peter & Paul. Brought to you by the team at Bacchanal. Executive Chef - Kyle Focken
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Heading to the Fairgrounds this weekend? Swing by the Elysian Bar and grab your margaritas to-go! Bright, bold, and read...
04/23/2026

Heading to the Fairgrounds this weekend? Swing by the Elysian Bar and grab your margaritas to-go! Bright, bold, and ready to roam - happy festing! 🎶

Available in the Café through May 4th

A must try - Braised Short Ribs & Smoked Gouda Polenta with rosemary and thyme
04/03/2026

A must try - Braised Short Ribs & Smoked Gouda Polenta with rosemary and thyme

It’s a gorgeous day for a cocktail in the sun ☀️Meet the Ballad Inventory — a bright mix of jasmine-infused vodka, ginge...
03/20/2026

It’s a gorgeous day for a cocktail in the sun ☀️

Meet the Ballad Inventory — a bright mix of jasmine-infused vodka, ginger, pomegranate molasses, and fresh lime. The perfect springtime sip.

See you on the patio!

Smoked Bone Marrow with bacon-onion jam and pickled shallots, served with warm toast. Decadent and delicious.📸:
03/12/2026

Smoked Bone Marrow with bacon-onion jam and pickled shallots, served with warm toast. Decadent and delicious.

📸:

Lenten Specials have arrived at the Elysian Bar! Redfish on the Half Shell with grilled broccolini and champagne lemon b...
02/20/2026

Lenten Specials have arrived at the Elysian Bar!

Redfish on the Half Shell with grilled broccolini and champagne lemon beurre blanc, Grilled Salmon with garlic butter potato purée and chives, and Roasted Shrimp finished with cilantro broth foam.

Available every Friday to Sunday, now through April 2nd! Reservations at the link in bio 🔗

The Elysian Bar will close at 2pm tomorrow, February 17th, stop by bright and early for a pre-parade drink! Happy Mardi ...
02/16/2026

The Elysian Bar will close at 2pm tomorrow, February 17th, stop by bright and early for a pre-parade drink! Happy Mardi Gras! 💜💛💚

Our Fais Do Do cocktail is the perfect parade pregame 💚💛💜 green chili vodka, chamomile grappa, yuzu, butterfly pea, haba...
01/30/2026

Our Fais Do Do cocktail is the perfect parade pregame 💚💛💜 green chili vodka, chamomile grappa, yuzu, butterfly pea, habañero tincture, and lemon, finished with a jalapeño simple syrup rim with classic Mardi Gras sugar

Pair it with a slice of our house-made king cake for extra indulgence - it is Carnival, after all!

Cold nights call for seasonal plates meant to be shared, like our Poached Pear Salad with Brussels sprouts, blue cheese,...
01/20/2026

Cold nights call for seasonal plates meant to be shared, like our Poached Pear Salad with Brussels sprouts, blue cheese, & walnuts.

Come cozy up by the fire for dinner, served daily from 5pm - 10pm. Reservations available through or st the link in bio 🔗

Today’s special: $2 oysters all night while supplies last! 🦪
01/07/2026

Today’s special: $2 oysters all night while supplies last! 🦪

Address

2317 Burgundy Street
New Orleans, LA
70117

Telephone

+15043566769

Website

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