The Bell, Lower Broadheath

09/06/2026

⭐️ Two new dishes on our lunch menu ⭐️

Hunters chicken with a twist!
Chicken breast, in a tangy blackberry and bourbon glaze, wrapped in smoky bacon & topped with applewood smoked cheese, served with chunky chips and a rocket salad

Pork Tagliatelle
Tender pork medallions in a creamy sun blush tomato and spinach sauce on a bed of soft tagliatelle with grated Parmesan

Available Monday-Friday, 12-2.30pm
2 courses for £15.50

07/06/2026

🔌 Charge up with confidence! Our QUANTUM ROLEC2423B Intelligent EV charging pedestal offers a safe and easy charging experience. Here’s what you can expect:

- Integrated LED Lighting: Enhanced visibility for safe charging.
- Compatibility: Works with various charge point management systems.
- Flexible Payment Options: Use mobile app, RFID card, or enjoy plug-and-charge convenience.
- Charging Specs:
- Input Supply: 63A 3P AC 50Hz
- Charging Output: 2 x Up to 22kW (32A, Three Phase)
- Connection Type: Type 2
- Protection Ratings:
- Ingress Protection: IP54
- Impact Protection: IK10
- Operating Temperature: -30°C to +50°C

Available for guests, diners, and local residents. Join us in making EV charging hassle-free!

👉 https://vlink.uk/tbibh 👈

The Bell Inn Broadheath, Martley Road, Lower Broadheath, Worcester WR2 6QJ

06/06/2026

Today from 3pm 🫧

A lovely activity (with activities indoors too!) to do with the children on a Saturday afternoon

06/06/2026

🛌 Have family or friends coming to visit? Have an event you are coming to Worcester for? Fancy a few days away?

Our rooms are very popular, as you can see!

We are very busy over the summer so if you would like to book in, do it now!

📞 01905640220

05/06/2026

🚲 Is this anyone’s bike?

Was left in the garden last week

05/06/2026

⭐️ One of our most popular dishes is The Bell Classic

It has been on our menu, with various garnishes, for over 15 years

Slowly cooked belly pork with garlic and herbs, shredded then rolled, currently being served with buttered carrots, fine green beans, creamy mash and a light whole grain mustard sauce 😋

If you haven’t tried it already, you really should!

04/06/2026

This is your reminder to get booked in for Sunday…

Who fancies Roast Beef with Yorkshire Pudding, Roast Turkey with pigs in blankets and stuffing or Nut roast

All served with fresh vegetables including cauliflower cheese and with a rich gravy 😋

Not a fan of a roast, our full à la carte menu is available too!

03/06/2026

Please sign and share 👍

The hospitality sector has come together to launch – a united campaign and petition calling for hospitality VAT to be reduced from 20% to 10%.

Spearheaded by chef and publican Tom Kerridge, we’re working alongside trade bodies across the sector, such as and , hospitality communities like , and you, businesses across hospitality, to say 10% VAT is fair for hospitality.

Our sector pays too much tax, and VAT is the single biggest lever the Government can pull to support venues, our customers, our high streets and our local communities.

This campaign is for everyone: businesses, customers, waiting staff, chefs, kitchen porters, bar staff, hotel teams, farmers, brewers, suppliers and producers.

Like, sign the petition and share this post – we need your support to reach a million signatures.

Click the link in our bio to sign the petition 👇
https://www.vatstheproblem.co.uk/

02/06/2026

🇺🇸 SAVE THE DATE 🇺🇸

Get your cowboy hats ready for our Independence Day Celebration on Saturday 4th July

🍔American Street Food all day
🤠 Live Country Music from 7pm

We had such a blast last year that if you didn’t come, you need to!

FREE ENTRY

01/06/2026

June already 😳

As the kids go back to school, don’t forget we have our mid week lunch menu, 2 courses for £15.50

📞 Call to book or just pop in
01905640220