Felix Bistro and Bar

Felix Bistro and Bar Dine on classic French fare at our homage to the quintessential brasserie. Lunch: Mon-Fri 12- 3.00pm.
(2088)

Felix's stunning design includes real Parisian subway tiles on the walls, a pewter bar and chandeliers imported from France, as well as an elegant wine bar at the side. The menu showcases Lauren Murdoch's and Nathan Johnson's signature modern twist on classic French fare and includes a rotisserie section and oyster bar, as well as bistro classics such as steak frites. Dinner: Mon - Sat 5.30-10.30pm

2 Ash Street, Sydney 2000
Reservations

Herb gnocchi with zucchini lower, squash, goats curd, sugar snap peas, mint, and caper. Subtle, balanced, and quietly un...
02/06/2026

Herb gnocchi with zucchini lower, squash, goats curd, sugar snap peas, mint, and caper. Subtle, balanced, and quietly unforgettable.

22/05/2026

Le Grand Plateau. Roast Duck Crown. Apple Tarte Tatin. Best shared alongside a French pour.

A dish to share this Mother’s Day: Roast duck crown with pomme sarladaise, seasonal vegetables, and aromatic thyme jus. ...
07/05/2026

A dish to share this Mother’s Day: Roast duck crown with pomme sarladaise, seasonal vegetables, and aromatic thyme jus. Book for 6+ on Sun 10 May and receive a $100 gift card.

Huîtres. Fresh oysters on ice, served natural with a mignonette.
23/04/2026

Huîtres. Fresh oysters on ice, served natural with a mignonette.

07/04/2026

Mother’s Day is the perfect excuse to get everyone around the table. 🥂
Book and dine for 6+ on Sunday, May 10 and we’ll treat you to a $100 gift card to enjoy on your next visit. Shhh, Mum’s the word. All the details here: merivale.info/mothersday26

Served tableside: hand-cut steak tartare with egg yolk, chives, and mustard.
10/03/2026

Served tableside: hand-cut steak tartare with egg yolk, chives, and mustard.

Steak Frites, the Felix way. Our Faux-filet 250g Wagyu MBS 6-7 sirloin served with fries, pan jus and watercress.
02/02/2026

Steak Frites, the Felix way. Our Faux-filet 250g Wagyu MBS 6-7 sirloin served with fries, pan jus and watercress.

17/11/2025

Because every pour deserves its perfect pairing. Sip Dom Pérignon 2015 alongside a salmon gravlax tartlet with roe and crème fraîche – every moment tastes better with Champagne.

Enjoy a glass + snack for $80. Or savour the bottle + six snacks for $395. All the details: merivale.info/champagne-snacks

06/11/2025

Sip into something new this season.🍹 From Coconut Espresso Martini's to Watermelon Spritz, our $18 cocktails are shaking things up. See all the details: merivale.info/sip-into-something-new

A buzzing laneway and an abundance of Champagne made for a très chic Cup Day – until next time. 🥂
05/11/2025

A buzzing laneway and an abundance of Champagne made for a très chic Cup Day – until next time. 🥂

05/11/2025
Bubbles in the glass, buzz in the room – Felix was made to Just add Clicquot. $125 bottles of are à la mode until 4 Nov...
23/10/2025

Bubbles in the glass, buzz in the room – Felix was made to Just add Clicquot. $125 bottles of are à la mode until 4 Nov - a sip that transports you straight to the streets of Paris.

23/10/2025

Need a reason to celebrate? Just add Clicquot with $125 bottles of V***e Clicquot across 35+ venues. Available until 4 Nov – pop, pour and toast to moments big and small. 🥂 merivale.info/justaddcliquot

25/09/2025

Tucked away on Ash Street, your Cup Day unfolds with a glass of V***e Clicquot NV or Kirin Ichiban on arrival, followed by a French three-course feast with canapés. $250 per person, with the option to go bottomless for $100. All the details here: merivale.info/melbcupfelix

24/07/2025

Weekends call for pâté on brioche, crisp zucchini flowers, snapper with lemon beurre blanc… and something sweet to finish. A three‑course shared menu for $85pp, designed for four or more. Available only on weekends. Book via the link in bio.

From performances to flowing Champagne, it was a celebration to remember. Thank you for joining us this Bastille Day – u...
16/07/2025

From performances to flowing Champagne, it was a celebration to remember. Thank you for joining us this Bastille Day – until next year. 🥂

Address

2 Ash Street
Sydney, NSW
2000

Opening Hours

Monday 12pm - 3pm
5:30pm - 10:30pm
Tuesday 12pm - 3pm
5:30pm - 10:30pm
Wednesday 12pm - 3pm
5:30pm - 10:30pm
Thursday 12pm - 3pm
5:30pm - 10:30pm
Friday 12pm - 3pm
5:30pm - 10:30pm
Saturday 12pm - 3pm
5:30pm - 10:30pm
Sunday 12pm - 9:30pm

Website

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