Tannin on Bree

Tannin on Bree Your go-to spot on Bree Street for a great selection of South African wines and small plates.

Pop in for an after-work drink, gather with friends, or join us for lunch or dinner.

The Fledge & Co has never been particularly interested in following the expected route. Instead, Leon Coetzee searches a...
15/09/2026

The Fledge & Co has never been particularly interested in following the expected route. Instead, Leon Coetzee searches across the Cape for remarkable vineyards, old vines and lesser-known varieties, bringing them together through thoughtful, old-school winemaking.

For this five-course dinner, the wines tell that story from beginning to end. The selection moves from old-vine Chenin and a many-variety Cape white blend into field blends and Portuguese varieties, celebrating the Cape’s long history of blending and the vineyards that are too special to be forgotten.

Leon will be joining us to present the wines and share the stories behind them, while Chef Blaine creates five courses around the evening’s line-up.

If you enjoy discovering wines with a little history, plenty of personality and a story worth hearing, we’d love to have you around the table.

Bookings can be made via Quicket using the link in our bio.

New hours, more time for wine. 🍷We’ve updated our operating hours, so save this post for your next visit to Bree Street....
14/09/2026

New hours, more time for wine. 🍷

We’ve updated our operating hours, so save this post for your next visit to Bree Street.

WINE BAR
Monday–Thursday: 12:00–23:00
Friday–Saturday: 12:00–00:00
Walk-ins only

RESTAURANT
Monday–Saturday
Lunch: 12:00–14:30
Dinner: 18:00–21:30
Book via DinePlan (link in bio).

Bar snacks and platters are available throughout the day until 21:45.

Sunday: Closed

11/09/2026

A taste of the Paardeberg is coming to Bree with Vondeling Wines. 🍷

On 16 September, we’ll be joined by Le Roi van de Vyver, sommelier and owner of Cabo Wine Merchants, who will guide us through the evening’s wines while Chef Blaine serves a five-course menu created around the selection.

Vondeling’s vineyards grow along the Paardeberg’s south-facing slopes, where decomposed granite soils and cooling afternoon winds shape the wines. The farm’s connection to the mountain even extends to its flagship range, named after rare fynbos found on the Paardeberg.

Whether Vondeling is already a favourite or you’re curious to discover their wines, we’d love to have you around the table.

Bookings are available via Quicket using the link in our bio.

From the banks of the Orange River to Bree Street.Lowerland lies on the banks of the Orange River near Prieska, where vi...
09/09/2026

From the banks of the Orange River to Bree Street.

Lowerland lies on the banks of the Orange River near Prieska, where vineyards grow alongside organic grains, pecan trees and livestock. Far from the traditional Cape Winelands, the farm produces distinctive wines from varieties including Colombard, Tannat and Petit Verdot.

For this masterclass, sommelier and Cabo Wine Merchants owner Le Roi van de Vyver will guide us through five Lowerland wines and the stories behind them. Each wine will be paired with a snack by Chef Blaine, with Lowerland pecan nuts and droëwors served on arrival.

Bookings can be made via Quicket using the link in our bio.

Get out of the house, call the friend you’ve been meaning to see and meet us on Bree. 🍷Monday and Tuesday, choose any th...
07/09/2026

Get out of the house, call the friend you’ve been meaning to see and meet us on Bree. 🍷

Monday and Tuesday, choose any three small plates for R400.

Wednesday and Thursday, choose any two bar snacks for R150 from 4pm to 7pm, excluding oysters.

We’re bringing a taste of the Paardeberg to Bree with Vondeling Wines.Their vineyards grow along the mountain’s south-fa...
04/09/2026

We’re bringing a taste of the Paardeberg to Bree with Vondeling Wines.

Their vineyards grow along the mountain’s south-facing slopes, where decomposed granite soils and cooling afternoon winds help shape the wines. That connection goes beyond what’s in the bottle too, with the farm’s flagship wines named after rare fynbos found on the Paardeberg.

On 16 September, Le Roi van de Vyver, sommelier and owner of Cabo Wine Merchants, will be joining us to host the evening and present the wines, with Chef Blaine creating a five-course menu around the selection.

If Vondeling is already a favourite, or you’ve been wanting to get to know their wines, we’d love to have you around the table.

Bookings can be made via Quicket using the link in our bio.

Address

86 Bree Street
Cape Town
8001

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