South Bend Bistro

03/06/2026

Sunriver Women's Club - SRWC has a special place in our hearts. Thank you for all you do for our community and thank you to Kathie for your hard work organizing this event!

03/06/2026

We Were FINALLY Able to Secure Our Jumbo Maine Lobster Tails for Locals' Night Next Week! See You Then!!

You MUST note in your reservation details how many lobster tails you would like us to reserve for your party. The wait is over! We have finally been able to secure this very much anticipated special for Locals' Night next week. Due to the popularity of this dish, we are extending Locals' Night to We...

01/28/2026

Join us this evening for Wednesday Locals' Night! Our featured dish is grilled quail and the wine selection is top notch. Details below.

Brrr! What a week we had with these cold temperatures! After having to make a pivot last week with our special, we are happy to announce the Locals' Night special for this week will be quail and a delicious Grand Cru Bordeaux to go with it. This dish is a guest favorite and full of cozy Winter flavo...

01/16/2026

We Have Had A Lot Of Wonderful Compliments On This Week’s Special. Thank You All! Pan Seared Black Cod, Jasmine Rice, Asian Slaw, Miso Lime Butter and Pickled Ginger.

12/03/2025

Join Us This Wednesday For Locals' Night At The Bistro. This Week's Special Is A Slow Braised Lamb Osso Buco. Looking Forward To Seeing You! Details Below!

We hope everyone had a wonderful Thanksgiving last week! We saw a lot of familiar faces back in town and we were so grateful so many of you chose to come see us. After a brief pause for the holiday, we are going right back at it with another wonderful Wednesday Locals' Night special. This week's spe...

11/11/2025

Very Excited About This Week’s Locals’ Night Special. See You There!

Once again, we have another great Wednesday Locals' Night special to offer this week. It's a lovely surf and turf special with Filet Mignon, Chef Scott's most amazing béarnaise, Dungeness crab, and prawns. Really a little something for everyone. Paired with a great red blend from one of my absolute...

11/02/2025

Fresh and Bright Seafood Special This Week for Wednesday Locals' Night! See You There!

We have a very exciting special to announce for this week's Wednesday Locals' Night! Little harder to get our hands on, but it's absolutely wonderful. Fun and bright dish that will make you forget all about the chill in the air. Details below! I did want to mention that we have had a few guests the....

10/28/2025

Wednesday Locals' Nights are Back at South Bend Bistro! Visit Our Website to Join Our Email List or View This Week's Special Details Here!

We want to thank everyone for joining us last Wednesday and making our first locals' night of the season a great one. For this week, we are doing a special that perfectly balances rich & cozy flavors without being overwhelmingly heavy. Wine pairing is a unique one that we think will really shine wit...

06/27/2025

We are now open Sunday evenings! Join us Tuesday though Sunday and enjoy our new Summer menu. Deck is open and the weather FINALLY seems to be looking up. See you soon!

We are SO excited to announce that we have officially debuted our Summer menu! We have been really looking forward to the return of our favorite Summer dishes and guests. Our deck is also officially open for reservations, weather permitting (We have really seen it all this week). We also wanted to l...

05/25/2025

Join us this Wednesday and Thursday for the last Locals’ Night special of the season! Ending on a high note with butter poached Maine lobster tails!🦞

For our final Locals' Night of the season, we really wanted to go out with a bang. After a lot of work sourcing the ingredients, we are excited to announce that our last Locals' Night will feature jumbo Maine lobster tails. As they are such a favorite, and space is limited, we are also extending the...

04/25/2025

Indulge in Something a Little Different With This Week’s Special. Jägerschnitzel. Lightly Breaded Pork Loin, Topped with a Rich Bacon and Mushroom Gravy. Served with a Warm German Style Potato Salad, Braised Red Cabbage and Asparagus.