09/15/2026
Delicately poached meringue floating over a silken vanilla crème anglaise, finished with toasted almonds and caramel. A timeless French dessert celebrating lightness and texture.
π΄ French restaurant & lounge bar
βοΈ Lunch: Tuesday through Thursday, 11:30am-2pm
π Dinner: Tuesday through Saturday, 5pm-9pm
π Union Square, San Francisco