What are the opening hours?

Monday 5pm - 9pm Tuesday 5pm - 9pm Wednesday 5pm - 9pm Thursday 5pm - 9pm Friday 5pm - 10pm Saturday 5pm - 10pm Sunday 5pm - 9pm

Juniper & Ivy Restaurant

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United States
San Diego, CA
Juniper & Ivy Restaurant

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Featuring Executive Chef, Alex Penkin.
(3170)

Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.

10/29/2026

Introducing the new and improved Ivy Room!

A little fresh air, a lot of ambiance, and the perfect setting to bring people together.

Our covered outdoor patio features overhead heaters and seating for up to 40 guests, making it ideal for everything from intimate gatherings to lively celebrations.

Ready to start planning your next event? Reach out to Kirsten to learn more! [email protected] 📸 Kat Caudle

09/21/2026

Here’s what you missed at last week’s Cellar Series: Oktoberfest 🍷🇩🇪

Four courses inspired by the flavors of Germany, thoughtfully paired with four special w**e selections for the evening.

Join us Thursday, October 22nd for our next stop: Spain🇪🇸

Don’t miss out!

**edinner

09/15/2026

This Thursday, September 17th, dinner comes with a pour 🍷

Executive Chef Alex Penkin and Sommelier Dan Cools have curated a four-course evening featuring thoughtfully composed dishes alongside rare and selected w**es.

Limited seats remain. Reserve your spot through the link in bio or via OpenTable. 🌿

09/04/2026

An exclusive look at one of our featured course meals for our Oktoberfest w**e pairing dinner 🍷

Join us Thursday, September 17th for a special Chef’s Selected W**e Pairing Dinner by Executive Chef, Alex Penkin, and Sommelier, Dan Cools🌿
• 4 Courses
• Rare Selected W**es
• Thoughtfully Paired Dishes

Featured dish in photo: Veal Schnitzel - Warm fingerling potatoes / whole grain mustard / lemon and herb brown butter

Link to book your experience in bio or via OpenTable🥂

A new look for your next celebration. Book your private dining experience with Kirsten:Ktrelenberg@juniperandivy.com or ...

09/03/2026

A new look for your next celebration.

Book your private dining experience with Kirsten:
[email protected] or 619.487.9627

08/27/2026

Join us Thursday, September 17th for a special Chef’s Selected W**e Pairing Dinner by Executive Chef, Alex Penkin, and Sommelier, Dan Cools🌿
• 4 Courses
• Rare Selected W**es
• Thoughtfully Paired Dishes
-
Link to book your experience in bio or via OpenTable🥂

08/26/2026

ALMOST SOLD OUT! Check out our End of Summer Pie Sale and enjoy the last fruits of the season 🍒☀️

Pickup: Saturday, August 29th 11am-2pm

Pluot Corn Cobbler - frog hollow farm pluots / corn meal batter $25

Cherry Berry Almond Crumble Pie - butter pie dough / sour cherries / J.G berries farm blackberries & blueberries / almond crumble topping

Add a pint of buttermilk ice cream for $10!

Click the link in our bio to preorder! 🌞

08/19/2026

Enjoy the last fruits of the summer with out End of Summer Pie Sale! 🍒☀️

Pickup: Saturday, August 29th 11am-2pm

Pluot Corn Cobbler - frog hollow farm pluots / corn meal batter $25

Cherry Berry Almond Crumble Pie - butter pie dough / sour cherries / J.G berries farm blackberries & blueberries / almond crumble topping

Add a pint of buttermilk ice cream for $10!

Click the link in our bio to preorder! ☀️

08/14/2026

Ricotta cavatelli- Italian sausage- aged goat cheese

08/06/2026

SD Tuna Crudo - white soy vin - frog hollow nectarine - serrano - breakfast radish

Address

2228 Kettner Boulevard
San Diego, CA
92101

Opening Hours

Monday	5pm - 9pm
Tuesday	5pm - 9pm
Wednesday	5pm - 9pm
Thursday	5pm - 9pm
Friday	5pm - 10pm
Saturday	5pm - 10pm
Sunday	5pm - 9pm

Website

https://www.juniperandivy.com/

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