Brick Alley Pub

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Newport, RI
Brick Alley Pub

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www.brickalley.com At Brick Alley Pub we have it all: "pub style" comfort food to modern multicultural cuisine all served with genuine down-home hospitality.
(5633)

Like America itself, Brick Alley is one big melting pot of ethnicities, flavors, and fun. If you are looking for stiff, over the top formal service with small portions of over-priced food, we are not that place. After more than 30 years as one of Rhode Island's most popular restaurants with locals and tourists alike, the Brick Alley Pub & Restaurant has earned landmark status. Located at 140 Thames Street across from the Brick Market Place, the Brick Alley Pub & Restaurant offers a warm and cozy fireplace in the winter and comfortably air-conditioned dining rooms in the summer. The Brick Alley Pub & Restaurant specializes in a blend of flavorful steaks, fresh local seafood, pastas, and seasonal specials. Begin your dinner with a selection from our cocktail menu or choose a wine from our extensive wine list. This wine list features over 250 different vintages and has received the Wine Spectator Award for Excellence. Open for lunch and dinner, Brick Alley Pub & Restaurant accepts reservations and also offers an upstairs function room which can accommodate up to 170 people. The Brick Alley Pub & Restaurant has received favorable reviews from countless local and national publications including: The Providence Journal, Travel-Holiday, Ford Times, Rhode Island Monthly, and Newport Life Magazine. In addition, Jameson Irish Whiskey bestowed the restaurant with their "Best Irish Coffee Award" for three consecutive years and inducted the Brick Alley Pub & Restaurant into their Hall of Fame. Brick Alley has also been featured on The Food Network and is a favorite of Boston's Phantom Gourmet.

10/29/2026

Newport’s history is all around us. 🏛️

Matt Plumb shares a look at the relics of Newport’s past that still live on inside Brick Alley Pub. Take a look around next time you’re in.

10/16/2026

We have two specials for Seafood Festival weekend, October 17–18 🐟

Swordfish Piccata with green beans & mashed potatoes 🍋 New Bedford Fisherman’s Cod, oven-roasted with chourico, kale, white beans, chopped tomatoes, garlic, crushed red pepper & white w**e, finished with sweet red peppers & cilantro, plus your choice of side.

⏰ We’re open Saturday 11am–9:30pm & Sunday 11am–9pm at 140 Thames St.

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10/14/2026

warm apple crisp, local vanilla ice cream & a cinnamon reduction made with Sea Flame Spiced Wh***ey, distilled locally at Newport Craft 🍎
our pick for national dessert day on october 14, & it's on at Brick Alley Pub through November.

10/13/2026

Yes, that’s a Harley-Davidson hanging from the ceiling. 🏍️

Hear the story behind the bike. Next time you’re in, look up.

10/12/2026

Jake was 31 when everything changed. 🎗️

In June 2025, he came home from a long shift & suddenly began losing his vision. Weeks of scans, tests & a brain biopsy later, doctors confirmed a grade 4 glioblastoma with a rare, inoperable mutation. He had just been promoted to general manager at The Reef, exactly where he’d worked so hard to be.

That was 15 months ago, & Jake is still fighting. His tumors have shown surprisingly little growth, & through every surgery, scan & side effect, he’s kept doing what he loves: fishing, hiking & (by his sister’s account) cheating at Catan.

Now his doctors have recommended a promising next step in his treatment. Insurance has denied it, & it could cost more than $50,000 a month.

So Heritage Restaurant Group & the Schorsch family will match the next $30,000 donated. Every dollar you give goes twice as far, & every share helps his story reach more people.

Let’s stand with Jake. 💛

👉 Screenshot & hold the QR code to donate.

10/02/2026

October brings four new specials to Brick Alley Pub. 🍂🍽️

Four chances to find your next favorite. Keep an eye out for what’s hitting the menu this month.

10/01/2026

coffee, cinnamon & a little Sea Flame 🔥

our Flaming Chai Martini is Sea Flame Spiced Wh***ey, amaretto, coffee liqueur, Irish cream & espresso, shaken & served in a cinnamon-rimmed glass
$13 all October, & every one earns you a punch on your Heritage Drink Passport. 21+.

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09/30/2026

HAPPY MOTOR WEEK! 🍷✨ From Oct. 1 to Oct. 4, our featured bottle is the Domaine Bousquet Sauvignon Blanc, made with organic grapes & poured by the glass too.

Between the car shows, grab a seat with us across from the Brick Market Place & let us take care of the w**e 🍽️

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09/21/2026

National Lobster Day means $4 house ale is on us 🦞🍺 Order the Lobster Roll or the Lobster Reuben this Friday, September 25th, & the pint's yours for four bucks.

👉 Come hang out with us at Brick Alley

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09/19/2026

Before Brick Alley Pub expanded, this space was home to Herman Mines Shoe Store, which opened in 1914. 👞

Step inside and learn more about the history behind Brick Alley Pub.

Address

140 Thames Street
Newport, RI
02840

Telephone

+14018496334

Website

http://www.brickalley.com/

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