alpinodetroit

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alpinodetroit Inspired by regions that surround the Alpine Mountains 🏔️

Best New Restaurant - Eater Detroit + Detroit News!
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Our menu is inspired by ingredients sourced from hills, fields, rivers, and streams.

Everyone’s favorite brunch cocktail. ☕️Meet our Kaffeepause: brandy, espresso, house-made coffee liqueur and vanilla. Se...
11/01/2026

Everyone’s favorite brunch cocktail. ☕️

Meet our Kaffeepause: brandy, espresso, house-made coffee liqueur and vanilla. Served starting at 11 a.m., just in time for your game-day brunch.

Open 'til late tonight!  🧡
10/31/2026

Open 'til late tonight! 🧡

New for the weekend. A little taste of the French Alps. 🇫🇷 Our Croziflette brings together buckwheat pasta, Savoy cabbag...
10/30/2026

New for the weekend.

A little taste of the French Alps. 🇫🇷

Our Croziflette brings together buckwheat pasta, Savoy cabbage, savory speck and melty Reblochon cheese in a cozy alpine gratin.

"We’ve been coming here for special occasions for years, and it has never disappointed." M.A., Google 🫶🏼
10/29/2026

"We’ve been coming here for special occasions for years, and it has never disappointed." M.A., Google 🫶🏼

Born in the Swiss Alps, fondue began as a simple way to transform cheese, w**e and day-old bread into a warm, comforting...
10/28/2026

Born in the Swiss Alps, fondue began as a simple way to transform cheese, w**e and day-old bread into a warm, comforting meal. 🫕

Ours is gruyère and emmentaler cheese fondue with white w**e and kirsch, served with sourdough, potatoes, apples, Castelvetrano olives and cornichons. Served 7 nights a week!

A perfect way to start. Our Crema di Lardo pairs whipped Mangalica pork fat with b**r vinegar brovada and Italian black ...
10/27/2026

A perfect way to start. Our Crema di Lardo pairs whipped Mangalica pork fat with b**r vinegar brovada and Italian black bread. 🤌🏽

It’s Lions game day and Alpino Sunday brunch day. Two very good reasons to join us. Ask about Chef Colin’s burger while ...
10/25/2026

It’s Lions game day and Alpino Sunday brunch day.

Two very good reasons to join us. Ask about Chef Colin’s burger while you’re here. 🤌🏽

Have we mentioned that our cellar space is the perfect setting for a celebration? ✨ From chef-curated menus and bar pack...
10/23/2026

Have we mentioned that our cellar space is the perfect setting for a celebration? ✨ From chef-curated menus and bar packages to thoughtful hospitality, we’ll take care of the details so you can enjoy every moment.

The holidays are approaching quickly, and only a few prime weekends are still available! Visit our website to learn more and get in touch to start planning your celebration. 🥂

Ciao, friends! Please note: we are closed for service tonight due to a private event. Back in action Friday evening. Tha...
10/22/2026

Ciao, friends! Please note: we are closed for service tonight due to a private event. Back in action Friday evening. Thank you! 💛

It’s our pre Thanksgiving w**e tasting — a cornucopia of light bodied w**es for your holiday table! 🍂Wednesday, November...
10/21/2026

It’s our pre Thanksgiving w**e tasting — a cornucopia of light bodied w**es for your holiday table! 🍂

Wednesday, November 11th at 6pm

Join us and 5 local distributors for a w**e tasting tour around the Alps of light-bodied reds, perfect for your Thanksgiving dinner. This event will include tastes of up to 30 w**es and Alpine-inspired cheese & charcuterie platters. Tickets on sale now via our website!

Address

1426 Bagley Street
Detroit, MI
48216

Opening Hours

Monday 5pm - 9:30pm
Tuesday 5pm - 9:30pm
Wednesday 5pm - 9:30pm
Thursday 5pm - 9:30pm
Friday 4:30pm - 1am
Saturday 4:30pm - 11pm
Sunday 11am - 3pm
5pm - 9pm

Telephone

+13135240888

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