Leo's House of Thirst

Leo's House of Thirst Leo’s House of Thirst — West Asheville’s home for fine w**e, smooth espresso, and standout food.

A little sweet, a little salty, and a very good reason to get out of bed. Our cottage cheese pancake with maple butter. ...
09/19/2026

A little sweet, a little salty, and a very good reason to get out of bed. Our cottage cheese pancake with maple butter. Brunch is on at 10! 🥞☕️

📸: Danny Reed

This Sunday’s sermon: order the oysters, have another round, leave judgment at the door 🦪📸: Ali Moore
09/06/2026

This Sunday’s sermon: order the oysters, have another round, leave judgment at the door 🦪
📸: Ali Moore

A cold glass of w**e, a shady spot in the garden, and nowhere else you need to be. 🌿
08/25/2026

A cold glass of w**e, a shady spot in the garden, and nowhere else you need to be. 🌿

At Leo’s Thursday nights are for mussels. 🥂Steamed with summer peppers, cherry tomatoes, basil, white w**e, and bread.
07/30/2026

At Leo’s Thursday nights are for mussels.
🥂
Steamed with summer peppers, cherry tomatoes, basil, white w**e, and bread.

🫒🟥🫒🟥🫒📸: Jessica Lee
07/29/2026

🫒🟥🫒🟥🫒

📸: Jessica Lee

Come thirsty.Stay awhile.🌹✨
07/25/2026

Come thirsty.
Stay awhile.
🌹✨

One glass for you.One bowl of water for your best friend.🫶
07/21/2026

One glass for you.
One bowl of water for your best friend.🫶

A little caviar, a little crème fraîche, a crisp chip. Simple pleasures, done right 🤌
07/18/2026

A little caviar, a little crème fraîche, a crisp chip. Simple pleasures, done right 🤌

Golden hour, poured.✨
07/14/2026

Golden hour, poured.✨

07/12/2026

A few days ago we had the joy wandering the rows at Evan Chender If you’ve eaten with us, chances are you’ve already tasted Evan Chender’s work. From vibrant herbs to peak-season vegetables and edible flowers, his farm quietly shapes so many of the dishes that come out of our kitchen.

Evan gave our team an incredibly generous tour of the farm, sharing the care, curiosity, and craftsmanship that go into growing exceptional produce. It’s hard to overstate how inspiring it is to see the intention behind every bed, every harvest, every season.

We’re endlessly grateful to cook with ingredients raised by people who care this deeply. Thanks for having us, Evan. You’re a true talent, and we’re lucky to be on the receiving end of your work. 🌱❤️

Address

1055 Haywood Road
Asheville, NC
28806

Opening Hours

Monday 4pm - 9pm
Tuesday 12pm - 9pm
Wednesday 12pm - 9pm
Thursday 12pm - 9pm
Friday 12pm - 10pm
Saturday 10am - 10pm
Sunday 10am - 9pm

Telephone

+18285058017

Website

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