The Gables Osteria & Enoteca

The Gables Osteria & Enoteca Relaxed Dining and Drinking on The Stunning Russell Waterfront
(426)

This Thursday’s Specials: Ricotta Gnocchi, leek crema, prosciutto crumbNautilus Chardonnay - $55Mai Tai - $15Bookings vi...
08/06/2026

This Thursday’s Specials:
Ricotta Gnocchi, leek crema, prosciutto crumb
Nautilus Chardonnay - $55
Mai Tai - $15
Bookings via the link in our bio.

Last week we got to do something pretty special - a popup Everybody Eats In Russell.We welcomed two great chefs from Auc...
04/06/2026

Last week we got to do something pretty special - a popup Everybody Eats In Russell.

We welcomed two great chefs from Auckland - Jono & Kia, who cooked alongside our Head Chef Cye, and a group of fantastic volunteers. The menu featured plenty of rescued food as well as ingredients supplied by Russell Four Square Russell and a few other generous businesses.

Thanks to Northland Women's Club for helping us to raise the funds necessary and to make Everybody Eats a more regular fixture in the Far North.

And thank you to everyone who dined, served, connected and supported to make this something truly special. We will hopefully do another before the end of the year!

This Thursday’s Specials: Pork & pancetta ragu, spaghetti, provolone - $29Butterworth Pinot Noir - $45144 Islands Orange...
02/06/2026

This Thursday’s Specials:
Pork & pancetta ragu, spaghetti, provolone - $29
Butterworth Pinot Noir - $45
144 Islands Orange Vermouth, Citrus, Tonic - $15
Bookings via the link in our bio.

This Thursday’s Specials:Braised Lamb with wild mushroom risotto and Mahoe black pepper Gouda Butterworth Pinot Noir - $...
26/05/2026

This Thursday’s Specials:
Braised Lamb with wild mushroom risotto and Mahoe black pepper Gouda
Butterworth Pinot Noir - $45
Rosemary Negroni - $15
Bookings via the link in our bio.

This Thursday’s Specials:Lamb osso bucco, pearl barley risotto, chianti jus and panogratattoTerroir Project Cabernet Sau...
18/05/2026

This Thursday’s Specials:
Lamb osso bucco, pearl barley risotto, chianti jus and panogratatto
Terroir Project Cabernet Sauvignon - $45
Brandy Manhattan - $15
Bookings via the link in our bio

This Thursday’s Specials:Beef cheek faggotino, guanciale & leek crema, pecorino - $29Cuvar Pinot Noir - $45Passionfruit ...
12/05/2026

This Thursday’s Specials:
Beef cheek faggotino, guanciale & leek crema, pecorino - $29
Cuvar Pinot Noir - $45
Passionfruit Margarita - $15
Bookings via the link in our bio.

This Thursday’s Specials:Wild Venison and nduja bolognaise, cassarecce, provolone - $29d’Arenburg SJ Grenache, Shiraz, M...
05/05/2026

This Thursday’s Specials:
Wild Venison and nduja bolognaise, cassarecce, provolone - $29
d’Arenburg SJ Grenache, Shiraz, Mourvèdre - $35
Slow Gin Fizz - $15
Bookings via the link in our bio.

Winter Lunch Specials! $25 Pasta special, changing regularly. Three courses for only $45. $10 Tap Beers & House Wines wh...
03/05/2026

Winter Lunch Specials! $25 Pasta special, changing regularly. Three courses for only $45. $10 Tap Beers & House Wines when you have two or more courses.

Address

19 The Strand
Russell
0202

Opening Hours

Monday 10:30am - 9pm
Tuesday 10:30am - 9pm
Wednesday 10:30am - 9pm
Thursday 10:30am - 9pm
Friday 10:30am - 9pm
Saturday 10:30am - 9pm
Sunday 10:30am - 9pm

Website

Alerts

Be the first to know and let us send you an email when The Gables Osteria & Enoteca posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Establishment

Send a message to The Gables Osteria & Enoteca:

Shortcuts

Share

Category