What are the opening hours?

Tuesday 6pm - 11pm Wednesday 12pm - 11pm Thursday 12pm - 11pm Friday 12pm - 11:45pm Saturday 12:30pm - 11:45pm

Crockers Tring

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Crockers Tring

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Award-winning chef’s table and restaurant. Relaxed fine dining Join us at the Chef's Table and enjoy a tasting menu celebrating the best of British produce.
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An old family restaurant brought into the 21st century offering multiple dining options where experience is at the heart. For something a little less formal you can grab a table in the Downstairs to enjoy a smaller tasting menu. If it's drinks you are after then head down to the Cellar Bar where the team will create you a drink to tantalise your tastebuds.

31/10/2026

Crispy, sticky, fresh and full of flavour!

Our new Merrifield Farm Duck starter brings together shredded duck coated in teriyaki, encased in a golden beignet and served with pickled radish, spring onion, coriander and a little crunch from puffed rice.

Rich, savoury duck meets sharp, refreshing flavours in a dish that's all about balance.

Now on our Restaurant menu. Have you tried it yet?

30/10/2026

Before the first guests arrive, there's plenty happening behind the scenes at Crockers!

From the chefs putting the finishing touches on each dish to our front of house team making sure every detail is just right, a great service starts long before anyone takes their seat.

29/10/2026

A little bite with a lot going on!

New to our Chef’s Table menu, Mikey’s Duck Liver Cannelloni brings together a delicate, crispy casing filled with rich duck liver, balanced by the sweetness of quince and butternut squash, with fresh herbs to finish.

A few carefully considered ingredients, plenty of technique and a delicious way to start your Chef’s Table experience.

24/10/2026

Pop. Pour. Enjoy. 🥂

A little Billecart-Salmon before dinner? Don't mind if we do.

*****ne *****nelover

22/10/2026

Forget the usual birthday plans.

Give them a front-row seat at the Chef's Table, where they can watch the kitchen in action, discover new flavours and enjoy a tasting menu created to make the occasion feel that little bit more special.

Good company, exceptional food and a birthday they'll be talking about long after the last course.

Their birthday's coming up? You know what to do. Book through our website. 🥂

20/10/2026

Great food doesn't happen by accident.

Long before a dish reaches your table, there's hours of preparation happening behind the scenes. From carefully preparing ingredients to perfecting every element on the plate, it's this attention to detail that makes the difference.

And for our chefs, it's all part of the process.

16/10/2026

For the person who doesn’t need more stuff, give them a great meal instead.

A Crockers gift card gives them something to look forward to, whether they choose the Chef’s Table, cocktails in the cellar bar or a special dinner together.

Physical gift cards are available from the restaurant, or you can purchase a digital voucher online.

15/10/2026

It’s the little details you might not always notice that make the biggest difference. From the way the table is set to the final garnish on your plate, there’s thought behind every part of your time at Crockers.

15/10/2026

The countdown to 2027 starts here!

New Year's Eve bookings are now OPEN!

Say goodbye to 2026 in style with an unforgettable evening at Crockers. Exceptional food, carefully selected wines and the perfect company to celebrate the year gone by and welcome the next.

Make your final meal of the year one to remember.

Spaces are limited, so head to our website to secure your table!

13/10/2026

Sometimes the simplest things set the tone for what’s to come.

Fresh bread, great butter and that first bite while you settle in at the table. The Crockers experience has officially begun.

Address

74 High Street
Tring
HP234AF

Opening Hours

Tuesday	6pm - 11pm
Wednesday	12pm - 11pm
Thursday	12pm - 11pm
Friday	12pm - 11:45pm
Saturday	12:30pm - 11:45pm

Website

https://tring.crockersuk.com/

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