13/09/2026
We sold out again today.
We turned an awful lot of people away too. We understand peoples appetites develop as the day goes on and they generally arent thinking about a roast when they wake and weve had disgruntled folk leaving, saying, why dont you just cook more?
Its not that simple! Its hard to guage whos going to just walk through the door. Which is why its best to book to avoid disapointment.
Although our carvery is hugely popular, itd be financial su***de to say hey, lets prep for an extra 75 just incase they turn up.
We thrive on FRESH. Not frozen
Please just spare a small thought.
Autumn will set in soon and we will be under extra load with people wanting a comfort roast.
Booking is highly advisable, as far forward as you can forsee
Sorry to those we couldnt accomadate.
On the plus side, we had plenty of good feedback