02/11/2026
🍽️ Fancy joining us for lunch or dinner this week?
We’ve had a lovely start to November here at The Kings Arms Inn, and it’s been wonderful to see so many people enjoying our food, especially on a Monday evening! ❤️
We’ve been busy introducing some new seasonal dishes to our menu, including our Brixham Scallops with celeriac, Granny Smith apple, sage and hazelnut dressing, and Wiltshire Pheasant with Jerusalem artichoke, king oyster mushrooms and a rich homemade jus.
Alongside these, you’ll find some of our favourites, including Wiltshire Venison, Pork Tenderloin & Slow-Cooked Collar, and Pan-Roasted Brixham Po***ck, as well as all your traditional pub classics.
We put a lot of care into our food, using quality British produce, seasonal ingredients and preparing as much as possible from scratch.
Our aim is simple: to offer beautifully prepared, restaurant-quality food at affordable village-pub prices, in a relaxed and welcoming atmosphere.
🍷 We have tables available throughout the week, so whether you’re joining us for a quick lunch, a relaxed evening meal or a special occasion, we’d love to see you!
🎄 Thinking about Christmas?
Our Christmas Party Menu is now available! Whether you’re organising a work Christmas party, a festive meal with friends or a family get-together, we’d be delighted to welcome you.
📍 The Kings Arms Inn, Montacute
📞 01935 822255
🌐 www.thekingsarmsinn.co.uk
Open 7 days a week for great food, drinks and accommodation.