Cottonrake Café

Cottonrake Café ☕ Great Coffee. All Day Brunch. Whether you want a flat white or a drink, we've got you!

Evening Vibes. 🍷
We serve expertly brewed coffee, all day brunch classics, fresh pastries, and a seasonal evening menu paired with great wines and cocktails.

We are feeling the love 💋Our lovely valentines menu is available next week! Limited availability on Thursday and Friday ...
07/02/2026

We are feeling the love 💋

Our lovely valentines menu is available next week!

Limited availability on Thursday and Friday book now to avoid missing out!!

Celebrate the people you love! We’re booking up next week for valentines 💋 book a table to avoid missing out on our spec...
03/02/2026

Celebrate the people you love!

We’re booking up next week for valentines 💋

book a table to avoid missing out on our special menu on Thursday - Saturday evening!

T I R A M I S UWe have a fabulous tiramisu with a hazelnut & cocoa nib crunch on our evening specials this weekendJoin u...
23/01/2026

T I R A M I S U

We have a fabulous tiramisu with a hazelnut & cocoa nib crunch on our evening specials this weekend

Join us! There is always room for dessert!

P O R K  CH O PBrown butter pork chop, haricot bean stew, salsa verde and pickled celeriac
22/01/2026

P O R K CH O P

Brown butter pork chop, haricot bean stew, salsa verde and pickled celeriac

New evening menu additions! - Blood orange and winter leaf salad, capers and hazelnut dukkah -Charred sprouting broccoli...
16/01/2026

New evening menu additions!

- Blood orange and winter leaf salad, capers and hazelnut dukkah

-Charred sprouting broccoli, cashew cream, cashew rayu, pickled ginger and micro coriander

-Gnocchi with braised tomato and almond sauce, ancho chilli oil and crispy cavolo nero

-Brown butter fat washed negroni 🍊

T U R K I S H  E G G S Charred leek & feta yoghurt, poached eggs, hot honey butter, hazelnut dukkah, dill & pomegranateO...
14/01/2026

T U R K I S H E G G S

Charred leek & feta yoghurt, poached eggs, hot honey butter, hazelnut dukkah, dill & pomegranate

On the menu from today! Gorgeous!

Last evening service of the year this Thursday, Friday and Saturday! Get yourself booked in to celebrate the holidays 🥂 ...
17/12/2025

Last evening service of the year this Thursday, Friday and Saturday! Get yourself booked in to celebrate the holidays 🥂 (booking link in bio)

There have been some incredible dishes so we had to share a few of our specials to round up the year.

Thank you to everyone for coming and making our evening service such an enjoyable experience! ✨

C H R I S T M A S   S A N D W I C H 🎄🐷It’s giving Boxing Day leftover Christmas dinner sando! Hot honey ham hough, cranb...
06/12/2025

C H R I S T M A S S A N D W I C H 🎄🐷

It’s giving Boxing Day leftover Christmas dinner sando!

Hot honey ham hough, cranberry hot sauce, mustard mayo, sage and onion stuffing & hispi cabbage sauerkraut!

M U S R O O M   T O A S T Shout out to our amazing local Scottish suppliers who help us make this dish so tasty! ‘Bulgog...
28/11/2025

M U S R O O M T O A S T

Shout out to our amazing local Scottish suppliers who help us make this dish so tasty!
‘Bulgogi’ style chestnut and oyster mushrooms from , cashew cream, pickled red onion, salad and burnt pear ketchup 🍄‍🟫🍄‍🟫🍄‍🟫🍄‍🟫

B E A U J O L A I S   N O U V E A UA delicious first night of our Beaujolais Nouveau! The confit duck & garlic pomme pur...
21/11/2025

B E A U J O L A I S N O U V E A U

A delicious first night of our Beaujolais Nouveau!

The confit duck & garlic pomme puree on our specially curated menu for the weekend.

There’s still two more nights to join us for the Beaujolais celebration - book now via link in our bio

Get ready to celebrate Beaujolais Nouveau Day with us🍷This young Gamay wine that’s been fermented for just a few weeks, ...
18/11/2025

Get ready to celebrate Beaujolais Nouveau Day with us🍷

This young Gamay wine that’s been fermented for just a few weeks, is finally here at Cottonrake! We’re super excited to share our curated menu for the weekend to pair with these delicious wines!

Join us Thurs 20th – Sat 22nd Nov as we pour the official 2025 release from and !

Limited bottles available so don’t miss out!
Get booked in for our evening service this weekend - Thurs 20th until Sat 22nd Nov.

Food until 8pm, drinks and snacks until 10pm.

S E A  B A S S Delicious new addition to our evening menu! Pan fried sea bass, tom kha sauce, salsify slaw, red chilli o...
14/11/2025

S E A B A S S
Delicious new addition to our evening menu!

Pan fried sea bass, tom kha sauce, salsify slaw, red chilli oil, lime & coriander

Address

717 Great Western Road
Glasgow
G128QX

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 10pm
Friday 8am - 10pm
Saturday 8am - 10pm
Sunday 9am - 5pm

Telephone

+441412370360

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