07/06/2026
What better way to spend a long weekend than with great wine, warming winter food, and plenty of reasons to stay a little longer?
What’s happening this weekend:
🍷 New release wines
🔥 Mulled wine by the fire
🍕 Pizza oven firing all weekend
🔥 Firepit roaring
🍽️ Launch of our new winter menu
Be among the first to taste our newest releases at the Cellar Door:
✨ 2025 Hilltops Grenache
✨ 2025 Orange Barbera
✨ 2024 Veneto Rosé
Settle in for:
• Wine tastings
• Matched food & wine experiences
• Winter lunches
• Fresh pizzas
📅 Open daily | 5–8 June
🕙 10am–6pm
🍷 Last tastings at 4:30pm
Bookings for tastings and lunch are recommended.