Flavourista

Flavourista We’re on a mission to reconnect you with the heart of your home, your kitchen.

Here at Flavourista, we’re on a mission to reconnect you with the original social hot spot, the heart of your home… your kitchen.

Fresh air, good chats and a pantry restock!That's what market day is all about.Check our stories for names and locations...
10/09/2026

Fresh air, good chats and a pantry restock!
That's what market day is all about.
Check our stories for names and locations this weekend!❣️

I broke one of the golden rules of entertaining last night. I decided to make something I’ve never made before - and it ...
10/09/2026

I broke one of the golden rules of entertaining last night. I decided to make something I’ve never made before - and it turned out perfectly. Served it with creamy cauliflower mash and salad, it was enjoyed by all and some went back for seconds.😍

Dessert was made with our limited edition 𝙏𝙧𝙞𝙛𝙡𝙚 𝙏𝙤𝙬𝙚𝙧 𝘾𝙝𝙤𝙘𝙤𝙡𝙖𝙩𝙚 𝙋𝙤𝙬𝙙𝙚𝙧 (Maynell you’re famous!)

The happy faces tell you all you need to know.

𝐂𝐫𝐞𝐚𝐦𝐲 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 & 𝐒𝐮𝐧 𝐃𝐫𝐢𝐞𝐝 𝐓𝐨𝐦𝐚𝐭𝐨𝐞𝐬
Adapted from Nagi’s recipe - Recipe Tin Eats

Ingredients
• 750g chicken thighs
• 𝙁𝙞𝙚𝙡𝙙 𝙈𝙪𝙨𝙝𝙧𝙤𝙤𝙢 or 𝙎𝙩𝙤𝙘𝙠𝙢𝙖𝙣’𝙨 𝙒𝙝𝙞𝙥 𝙎𝙖𝙡𝙩
• 1/2 cup sun dried tomatoes drained (but keep the oil)
• 1/2 cup white w**e (or chicken stock)
• 3/4 cup chicken chicken stock
• 3/4 cup cream
• 1/3 cup fresh parmesan, very finely grated
• 2 tsp Dijon mustard
• 2 Tbsp 𝙁𝙧𝙚𝙣𝙘𝙝 𝙏𝙬𝙞𝙨𝙩 𝙊𝙣𝙞𝙤𝙣 𝙎𝙥𝙞𝙘𝙚
• 1 cup spinach leaves
Instructions
Sprinkle chicken with Salt.
Heat oil from sun dried tomatoes in a large fry pan over high heat.
Add chicken and cook until golden brown on both sides (4-5 mins each side).
Remove chicken from pan and set aside (keep warm)
Add w**e, bring to simmer and scrape bottom of pan to mix all the brown bits into the w**e.
Let the w**e simmer for about 1 minute until the smell of alcohol is gone which means it has evaporated.
Mix in mustard and French Twist Onion Spice, then add the chicken broth, cream, parmesan and sun dried tomatoes.
Bring to a simmer, then reduce heat to medium and simmer for 2 to 3 minutes until thickened.
Stir regularly to dissolve parmesan cheese.
Stir through spinach leaves, then return chicken into pan, spoon sauce over chicken and simmer for 1 minute.
Serve immediately.
Serve with mashed potato, creamy mashed cauliflower or pasta.
Or serve with bread on the side to mop up sauce.

Big congratulations to our September 𝙋𝙖𝙣𝙩𝙧𝙮 𝙋𝙖𝙘𝙠 𝙬𝙞𝙣𝙣𝙚𝙧, 𝘾𝙡𝙖𝙧𝙚 𝙃. Your pack is FREE this month! 🥳And what a month to win...
09/09/2026

Big congratulations to our September 𝙋𝙖𝙣𝙩𝙧𝙮 𝙋𝙖𝙘𝙠 𝙬𝙞𝙣𝙣𝙚𝙧, 𝘾𝙡𝙖𝙧𝙚 𝙃. Your pack is FREE this month! 🥳

And what a month to win it! 🎉

Our Birthday Pantry Pack includes THREE products this September, including our brand-new 𝙂𝙞𝙢𝙢𝙚 𝘾𝙝𝙪𝙧𝙧𝙞 𝙎𝙥𝙞𝙘𝙚.

Not a subscriber yet? Get a delicious delivery of Beautiful Blends to your door every month.

$35/month including shipping
$38/month to customise your pack

Plus, every month one lucky subscriber gets their pack FREE!

To subscribe, call us on 0426 760 874 or register through your Flavourista Consultant’s website.

08/09/2026

Creamy Fruity Trifle 🍧

🎉 THE BIRTHDAY GOODIES KEEP COMING!We’re 9 and apparently we’re in a VERY generous mood. 😆This week, the more you shop, ...
07/09/2026

🎉 THE BIRTHDAY GOODIES KEEP COMING!

We’re 9 and apparently we’re in a VERY generous mood. 😆

This week, the more you shop, the more birthday goodies we’re throwing in!

🎁 Shop $60
Get a FREE 𝘽𝙖𝙘𝙠𝙮𝙖𝙧𝙙 𝘽𝘽𝙌 𝙎𝙥𝙞𝙘𝙚
🎁 Shop $100
Get a FREE 𝘽𝙖𝙘𝙠𝙮𝙖𝙧𝙙 𝘽𝘽𝙌 𝙎𝙥𝙞𝙘𝙚 + 𝘽𝙖𝙣𝙜 𝘽𝙖𝙣𝙜 𝙍𝙚𝙣𝙙𝙖𝙣𝙜 𝙎𝙥𝙞𝙘𝙚
🎁 Shop $150
Get a FREE 𝘽𝙖𝙘𝙠𝙮𝙖𝙧𝙙 𝘽𝘽𝙌 𝙎𝙥𝙞𝙘𝙚 + 𝘽𝙖𝙣𝙜 𝘽𝙖𝙣𝙜 𝙍𝙚𝙣𝙙𝙖𝙣𝙜 𝙎𝙥𝙞𝙘𝙚 + 𝙎𝙤𝙪𝙡𝙮 𝙂𝙪𝙖𝙘𝙖𝙢𝙤𝙡𝙚 𝙎𝙥𝙞𝙘𝙚

Whether you’re restocking your favourites, trying something new or filling up your spice cupboard, this is a pretty delicious week to do it.

And because it’s our birthday, the presents are on us! 🥳

Ready to shop? Go to your Flavourista Consultant’s link or shop here: https://shopflavourista.com.au/

𝐌𝐨𝐧𝐝𝐚𝐲 𝐌𝐨𝐭𝐢𝐯𝐚𝐭𝐢𝐨𝐧
06/09/2026

𝐌𝐨𝐧𝐝𝐚𝐲 𝐌𝐨𝐭𝐢𝐯𝐚𝐭𝐢𝐨𝐧

06/09/2026

You don't need 10,000 followers to start a side hustle.
With Flavourista, you can start simply by using products you genuinely love and sharing what you love about them.
Maybe that's showing what you've cooked.
Sharing a favourite product.
Doing a market.
Meeting new customers.
Or simply having a conversation when someone asks, “What did you put in that?”
There's no list of people you're expected to sell to.
You can find a way of sharing Flavourista that feels natural to you.
If you've ever thought, “I don't want to sell to my friends,” DM or comment “ME” below.
I'd love to show you what a Flavourista side hustle can actually look like.
If you know someone who's been looking for something that fits around work, family and life, feel free to share this with them.

04/09/2026

𝗖𝗛𝗜𝗩𝗘 & 𝗢𝗡𝗜𝗢𝗡 𝗙𝗢𝗢𝗗 𝗠𝗢𝗢𝗗

There’s a reason 𝘾𝙝𝙞𝙫𝙚 & 𝙊𝙣𝙞𝙤𝙣 𝙎𝙥𝙞𝙘𝙚 𝘽𝙡𝙚𝙣𝙙 is one of our most popular blends.

It’s simple, savoury, ridiculously versatile and one of those pantry staples you’ll find yourself reaching for again and again.

Think chive, onion and parsley in one easy shake. Stir it through sour cream for an instant dip, add it to quiches, soups and creamy sauces or whisk it into your favourite salad dressing.

And it’s not only a Flavourista favourite - it's a 🏆 GOLD Award Winner at the 2022 Royal Tasmanian Fine Food Awards.

Once this one hits your pantry, you may never chop up an onion again!

Ready to shop? Head to your Flavourista Consultant’s link or shop here:
https://shopflavourista.com.au/products/chive-onion-spice

Your Saturday soundtrack should include "just quickly popping into the markets"We'll be there all weekend.Check our stor...
04/09/2026

Your Saturday soundtrack should include "just quickly popping into the markets"
We'll be there all weekend.
Check our stories for names and locations.❣️

03/09/2026

𝐍𝐄𝐖 𝐆𝐈𝐌𝐌𝐄 𝐂𝐇𝐔𝐑𝐑𝐈 𝐒𝐏𝐈𝐂𝐄
Okay, this one deserves a spot in your pantry.

Our brand new 𝙂𝙞𝙢𝙢𝙚 𝘾𝙝𝙪𝙧𝙧𝙞 𝙎𝙥𝙞𝙘𝙚 brings all those gorgeous chimichurri-style flavours together: garlic, oregano, herbs, lemon zest and a little chilli kick.

Sprinkle it over steak, chicken or veggies, add a drizzle of oil and suddenly a random Tuesday night is tasting VERY fancy. 😂

And here’s the best bit : September is our BIRTHDAY MONTH 🎁 so we’ve made this month’s Pantry Pack a little extra special.

You’ll get THREE full-sized products for $38:
𝙂𝙞𝙢𝙢𝙚 𝘾𝙝𝙪𝙧𝙧𝙞 𝙎𝙥𝙞𝙘𝙚
𝙂𝙧𝙚𝙚𝙠 𝙊𝙪𝙩! 𝙎𝙥𝙞𝙘𝙚
𝙈𝙖𝙥𝙡𝙚 𝘽𝙤𝙪𝙧𝙗𝙤𝙣 𝘾𝙖𝙧𝙖𝙢𝙚𝙡𝙞𝙨𝙚𝙙 𝘽𝙖𝙡𝙨𝙖𝙢𝙞𝙘

Normally $52, so you’re saving $14, which happens to be exactly the value of Gimme Churri Spice.

So basically, we’re shouting you the Gimme Churri! 🎉

Three beautiful products. One very delicious birthday deal.

Ready to fill your pantry?

Shop through your Flavourista Consultant’s link or shop here: www.shopflavourista.com.au

Available until 30-Sep-26.

Address

Unit 3/130 Minnie Street
Gold Coast, QLD
4215

Telephone

1300 081 996

Website

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