Coogee Wine Room

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Coogee Wine Room An intimate restaurant and wine bar, perfect for catching up with friends, date nights and events.
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We turned seven recently, and Australia's W**e List of the Year Awards sent a present: our seventh 3 Goblet award in a r...
28/10/2026

We turned seven recently, and Australia's W**e List of the Year Awards sent a present: our seventh 3 Goblet award in a row. Tasting w**e and filling a cellar with 500 of our favourites is tough work, but someone has to do it. Thank you to everyone who has helped us drink our way here ✨️⁠⁠⁠⁠
**eListOfTheYear **eList **eRoom **eBar

27/10/2026

A peek at what's been coming out of the CWR kitchen this month... 🤤⁠⁠⁠⁠
**eRoom

New Year's Eve is on sale!! Two seatings, one four-course menu, $135pp.⁠⁠Early dinner from 4pm, out by 8.45pm with time ...
26/10/2026

New Year's Eve is on sale!! Two seatings, one four-course menu, $135pp.⁠
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Early dinner from 4pm, out by 8.45pm with time to find your spot for the Coogee fireworks. OR late dinner from 9pm, for when the fireworks are done and the night isn't.⁠
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Chef Ken is still finalising the menu, but the tables won't wait for it. Book now via link in bio 🔗⁠⁠⁠⁠
**eRoom

The weekend plan writes itself... walk the sculptures in the morning, keep going along the coast, and land at CWR for lu...
24/10/2026

The weekend plan writes itself... walk the sculptures in the morning, keep going along the coast, and land at CWR for lunch. Feed Me is $79pp, and on weekends there's a bottle for every two of you. You've earned it (that walk has hills)⁠⁠⁠⁠
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Six bottles! That's our whole allocation of the new Tolpuddle Chardonnay, and the same again of the Pinot Noir. Tolpuddl...
24/10/2026

Six bottles! That's our whole allocation of the new Tolpuddle Chardonnay, and the same again of the Pinot Noir. Tolpuddle is the Coal River Valley vineyard the Shaw + Smith team bought on first sight 15 years ago, and the 2025s have just landed on our list. First in, first poured 🍷⁠⁠⁠⁠
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It's Ch*****ne Day so we're treating it as a public holiday 🥂  Plenty by the glass, plenty more by the bottle.. and Happ...
23/10/2026

It's Ch*****ne Day so we're treating it as a public holiday 🥂 Plenty by the glass, plenty more by the bottle.. and Happy Hour from 4–6pm if you'd like a head start...⁠⁠⁠⁠
*****neDay *****ne **eRoom **eBar

Field trip! Recently, we headed to Pizzini in Victoria's King Valley, where Italian families planted Italian grapes afte...
22/10/2026

Field trip! Recently, we headed to Pizzini in Victoria's King Valley, where Italian families planted Italian grapes after the war, and where some of Australia's best Sangiovese and Nebbiolo now come from. We tasted far more than was strictly necessary (on your behalf) 🍷⁠
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Coming to our list soon: the Il Soffio Prosecco, the Rubacuori Sangiovese and the Nebbiolo trio, from the easy-drinking La Volpe to the Coronamento, which holds its own against most Barolo.⁠
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–Tom & Michelle⁠⁠⁠⁠
**eDinner **eRoom **eBar

21/10/2026

One from the archives 🎞️ Our kitchen crew prepping, primping and popping your food on the plate. This is the bit you don’t usually get to see, and the reason it all looks this good when it lands!⁠⁠⁠⁠
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What can we say... our lamb rump is delicious from every angle ✨️⁠⁠⁠⁠     **eRoom
20/10/2026

What can we say... our lamb rump is delicious from every angle ✨️⁠⁠⁠⁠
**eRoom

Address

222 Coogee Bay Road
Sydney, NSW
2034

Opening Hours

Tuesday 4pm - 11pm
Wednesday 4pm - 11pm
Thursday 4pm - 11pm
Friday 4pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 10pm

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