La Lune Wine Co

23/09/2026

Making the magic happen.

Artichoke & fontina risotto with speck and cress. Rich, savoury and made for a glass of something good.

22/09/2026

We're getting ready for another awesome week at La Lune Wine Co. Open from 4pm and we'll hold a spot for you.

19/09/2026

We reckon our oysters are some of the best in town. Open from 4pm and paired with some of the worlds best wines. I'm doubling down on everything.

18/09/2026

Friday wine tasting is here! Open from 12 noon for lunch (go on - make it happen) and tasting some special wines from 4-5pm.

17/09/2026

Make tonight the night you give the duck a go. Open from 4pm and serving up some special food.

16/09/2026

We're open this afternoon from 4pm. Come on in for your favourite pour or to try something new from some of our new stock.

15/09/2026

That’s a wrap on our Neudorf Wine dinner. Thanks to Rosie for an amazing night. We’ve got another special wine dinner coming up soon. Subscribe to our website for more upcoming events: https://www.lalunewineco.com.au

15/09/2026

Getting ready for our Neudorf Wine dinner from 6:30pm.

15/09/2026

We're open tonight from 4pm for drinks and snacks. But we're then closed from 6:30pm for our Wine Dinner with Neudorf Wines and Rosie Finn.

Stay tuned as we'll be taking some pics of some awesome paired dishes and wines.

12/09/2026

Great to be featured on AGFG 😍. Pop on in for some great wine and food from today from 4pm.

https://www.agfg.com.au/article/sip-and-savor-exploring-australias-top-wine-bars

Join us as we explore Australia’s top wine bars, where exquisite wines and culinary delights create unforgettable experiences. Discover the charm a...

11/09/2026

New at La Lune Wine Co today!

Joshua Cooper Wines “Dash Farms” Macedon Ranges Chardonnay 2025.

This Chardonnay has generosity and shape: ripe citrus, stone fruit, a little savoury edge, and enough freshness to keep every glass moving. Stonkingly good.

11/09/2026

What else are you doing this afternoon? We're tasting 🍷🍾today from 4-5pm. No booking required.

10/09/2026

Hey pinot lovers! Another wine exclusive at La Lune Wine Co is here.

09/09/2026

Spring is for ceviche! Open from 4pm: John Dory ceviche, gribiche, burnt onion, verjus.

08/09/2026

We love our customers. Thanks for the feedback and we'll continue to make it the best experience we can make it.

07/09/2026

06/09/2026

Neudorf Wine Dinner - Tuesday 15 September.

We've got a few tables left for a cracker of a wine makers dinner. Chef is showcasing some new menu items so you won't want to miss this one.

Booking link: https://www.lalunewineco.com.au/events

05/09/2026

We're open from 4pm tonight - ready to make your whole evening fabulous and sensational. 🍾

04/09/2026

The F-18s may fly overhead, but the real flight begins in your glass - tasting 4-5pm.

04/09/2026

It's Friday yea! Wine tasting 🍷🍾from this Friday afternoon 4-5pm. No booking required.

03/09/2026

The vibe is awesome tonight - drop on in or book your table. 🍷🍽

02/09/2026

Open from 4pm- we've got dinner sorted.

Glazed duck breast, French lentils and chorizo: crisp, rich, smoky and full of flavour. See it come together, then taste it for yourself.

01/09/2026

Soup's not a meal? Well this one is close.

Chef Aidan’s new starter is a small shot with a lot of comfort in it: smooth cauliflower soup with smoked speck and citrus crumb, finished with crispy parmesan, chives and a slick of truffle oil.

On the menu and available all week.

01/09/2026

On the Coravin wall this week - limited bottles left. A star of the Barossa.

29/08/2026

🖤 Now pouring exclusively at La Lune 🖤

We’ve just landed the 2025 Wedgetail Estate Pinot Noir from the Yarra Valley — and right now, La Lune is the only place in Queensland pouring it. It’s pre-release and you’ve got a shot before others — thanks Wedgetail Estate

Silky, savoury and beautifully balanced, this is one for the Pinot lovers who like to discover something before everyone else does.

Available by the glass or bottle, dine-in or to take home.

📍 Come say hello. We’re open from 4pm and have a few spots left.