Leigh Street Wine Room

Leigh Street Wine Room Natural wine + Food

Citrus cured trout, cucumber, crème fraiche and finger lime.It’s fresh, it’s flavourful and it’s on the menu. See you so...
07/08/2026

Citrus cured trout, cucumber, crème fraiche and finger lime.
It’s fresh, it’s flavourful and it’s on the menu.

See you soon.

Open from 4pm.See you soon.
05/08/2026

Open from 4pm.
See you soon.

Alright folks, here’s Winter Warmer  #5, The Better Giuseppe. Amaro, amaro and lemon.Pouring now til it’s gone.
31/07/2026

Alright folks, here’s Winter Warmer #5, The Better Giuseppe. Amaro, amaro and lemon.

Pouring now til it’s gone.

Our pasta selection just got an upgrade. And though we might be biased, it is a must-try. House made pork ragu rigatoni,...
31/07/2026

Our pasta selection just got an upgrade. And though we might be biased, it is a must-try.

House made pork ragu rigatoni, pecorino, confit chilli and thyme.

Here from 12pm today and tomorrow.



House made pastas, made weekly.

Exciting opportunity! We’re currently looking for a talented and passionate CDP to join our kitchen team.Full time hours...
29/07/2026

Exciting opportunity!
We’re currently looking for a talented and passionate CDP to join our kitchen team.
Full time hours available to the right candidate.
Previous experience in a similar position required.

25/07/2026

Where everything happens.
From our kitchen, to your table.

One of our absolute favourites (and bestsellers) on the menu: Baked scallop, sweetcorn butter and spring onion oil
22/07/2026

One of our absolute favourites (and bestsellers) on the menu:
Baked scallop, sweetcorn butter and spring onion oil

Introducing the Santorini Martini, the fourth Winter Warmer.Made with Salt House Vodka, Citrus, Ouzo and Cochin American...
17/07/2026

Introducing the Santorini Martini, the fourth Winter Warmer.
Made with Salt House Vodka, Citrus, Ouzo and Cochin Americano. Tastes like an island holiday in a glass.
Pouring now. Until it’s gone.

The right way to finish a meal.Passionfruit Pannq Cotta, Meringue.
15/07/2026

The right way to finish a meal.
Passionfruit Pannq Cotta, Meringue.

We’re offering an extended Coravin pour this Dry July, so you can continue to explore our extensive wine list when dinin...
10/07/2026

We’re offering an extended Coravin pour this Dry July, so you can continue to explore our extensive wine list when dining with a friend who is sitting this month out.

Available by the glass for a limited time. Come and find your favourite.

2023 Agnes et Didier Dauvissat, ‘Les Deaux Terres’ Petit Chablis
2017 Adelina ‘Watervale’ Riesling
2020 Domaine Langlois ‘Clos-Saint-Florentin’ Chenin Blanc
2024 Domaine Gramenon ‘La Sangesse’ Grenache Noir, Côtes du Rhône
2023 Dr. Mayer, Merlot

Address

9 LEIGH Street
Adelaide, SA
5000

Opening Hours

Tuesday 4pm - 11pm
Wednesday 5pm - 11pm
Thursday 5pm - 11pm
Friday 12pm - 12am
Saturday 12pm - 12am

Telephone

+61498765855

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