Little Blackbird

06/03/2026

Make your reservations to join us for Japanese Wagyu Week June 17 - 21 at Little Blackbird! 🥩

Level 2 Wagyu Sommelier Chef Ryan Moore will offer a special featured wagyu dish every evening, culminating in an exclusive 20-person 5-course Nakamura Farms Wagyu dinner on Sunday, June 21st. 🥩

During the dinner on June 21, Chef Ryan will relay his journey to the farm itself, his experience with wagyu, and will gift pours of special Japanese sake. 🐮🍶

To Book Reservations for the exclusive Wagyu Dinner on Sunday, June 21 please call 202-244-6750. Seats are filling up fast! ☎️

The dinner on June 21 is priced at $150 plus 10% DC Tax, plus 20% gratuity per person. An optional 3-course beverage pairing will be available for $35.

Check out the link in our bio for more information on daily wagyu specials and Nakamura Farm. 🔗

05/29/2026

Little Blackbird will be celebrating Japanese Wagyu Week June 17 - 21! 🥩

Level 2 Wagyu Sommelier Chef Ryan Moore will offer a special featured wagyu dish every evening, culminating in an exclusive 20-person 5-course Nakamura Farms Wagyu dinner on Sunday, June 21st. 🥩

During the dinner on June 21, Chef Ryan will relay his journey to the farm itself, his experience with wagyu, and will gift pours of special Japanese sake. 🐮🍶

To Book Reservations for the exclusive Wagyu Dinner on Sunday, June 21 please call 202-244-6750. Seats are filling up fast! ☎️

The dinner on June 21 is priced at $150 plus 10% DC Tax, plus 20% gratuity per person. An optional 3-course beverage pairing will be available for $35.

Check out this link for more information on daily wagyu specials and Nakamura Farm. 🔗

JAPANESE WAGYU WEEK 2026JUNE 17 - JUNE 21 Nakamura Farm Brochure NAKAMURA FARM TO TABLE WAGYU DINNER - 6PM SUNDAY JUNE 21, 2026Level 2 Wagyu Sommelier Chef Ryan Moore is excited to present Nakamura Farm Wagyu from Iwate PrefectureChef Moore will host an exclusive 5 course dinner for 20 guests featur...

05/29/2026

Little Blackbird will be celebrating Japanese Wagyu Week June 17 - 21! 🥩

Level 2 Wagyu Sommelier Chef Ryan Moore will offer a special featured wagyu dish every evening, culminating in an exclusive 20-person 5-course Nakamura Farms Wagyu dinner on Sunday, June 21st. 🥩

During the dinner on June 21, Chef Ryan will relay his journey to the farm itself, his experience with wagyu, and will gift pours of special Japanese sake. 🐮🍶

To Book Reservations for the exclusive Wagyu Dinner on Sunday, June 21 please call 202-244-6750. Seats are filling up fast! ☎️

The dinner on June 21 is priced at $150 plus 10% DC Tax, plus 20% gratuity per person. An optional 3-course beverage pairing will be available for $35.

Check out the link in our bio for more information on daily wagyu specials and Nakamura Farm. 🔗

05/27/2026

Have you tried our housemade Mandarincello? 🥂🍊

Come and enjoy while it lasts! 🐦‍⬛

05/22/2026

We will be open on Memorial Day. See you this weekend!

05/21/2026

The 50th Anniversary of the 1976 Judgement of Paris is this weekend! 🇫🇷

At The Paris Wine Tasting Competition in 1976, the best wine tasters in France chose California wines over the French for both the red and white flights. The tasting became known as the Judgement of Paris, and ended an era in which it was thought that fine wine came only from Europe. 🥂

Every weekend this month, we are offering two of these world famous wines by the glass! 🍷

The weekend of Friday, May 22 through Sunday, May 24, Little Blackbird will offer two of the famed Judgement of Paris wines paired with special dishes by .

🥂Chateau Montelena Chardonnay (4 oz) with Whole Wheat Pearl Couscous Risotto with Parmesan, Spring Pea, Morel Mushroom $50
🍷Stag’s Leap ‘Artemis’ Cabernet Sauvignon (4 oz) with Steak Au Poivre with Hearth Roasted Asparagus, Portabella $50

05/20/2026

Introducing Dry Spell– our spirit-free beverage selections at Little Blackbird! Featuring a full menu of nonalcoholic wines, cocktails, beer, and playful pairings! 🥂

Swipe to see the full Dry Spell menu! 🐦‍⬛

04/20/2026

Celebrate Mother’s Day with us at Little Blackbird! 💐

On Sunday, May 10 we will be offering Mother’s Day specials and Mom-osa Bar during brunch, alongside our regular menu!🥂

Swipe to see Mother’s Day specials. ☀️

Make your reservations with the link in our bio!🍴

04/15/2026

Brunch plans this weekend? Join us on Sunday from 11 AM - 3 PM at Little Blackbird! 🍳

Make your reservation through the link in our bio! 🥂

04/08/2026

Have you signed up for Little Blackbird Wine Club? 🍷🐦‍⬛🍇

This monthly subscription is complete with perks that allow you to take the Little Blackbird experience to the next level! 🥂

🍷 Carefully curated bottles of wine are selected exclusively for Wine Club Members.

🍷 The First Sunday of the Month Little Blackbird celebrates its Wine Club Members with a special “Wine Club Sunday”. All Playful Pairings will be offered at half price, with special off menu Playful Pairings available.

🍷 Gold and Platinum Wine Club Members collect their wines with Chef Ryan Moore’s curated food pairing to go. Once a month Gold and Platinum Members enjoy one flight of 2 Wines with complementary Amuse Bouche for in house dinner service.

🍷 Platinum members enjoy exclusive in-house dining benefits of 10-20% discounts on select bottles purchased for dinner service any night of the week, and 2 Amuse Bouche to begin every dining experience.

Sign up for Little Blackbird Wine Club through the link in our bio! 📲