06/02/2026
Not every Burger of the Week starts with a burger.
Over Memorial Day weekend, we had the smoker rolling with pork butt and figured it was the perfect excuse to bring back one of my favorite ingredients…smoked ketchup.
That became the inspiration for this week’s feature
🍔 The Smokehouse Stack 🍔
Double smash patties, sharp cheddar, bacon, roasted jalapeños, caramelized onions, smoked ketchup on a toasted bun.
Sometimes the best ideas come from asking, “What else can we throw in the smoker?”
Available now at Pub 64 while it lasts.