Garden Grill is a Historic Landmark Circa 1873
Garden Grill Restaurant was established in 1993. With American classic home-cooked techniques, food purchased daily, soups and sauces slow simmered from home-made stock, and the freshest seafood delivered daily and filleted by our chef. Featuring Certified Angus Beef, our steaks and chops are hand-cut everyday in our kitchen. The Garden Grill upholds their prestige and distinction
by serving real food consistently. Our daily menu is nostalgic without being old fashioned;
contemporary, bold flavors bring updated tastes to
timeless favorites. The service we provide is what service from days-gone-by was always meant to be; we pride ourselves on our servers which are best described as professional, knowledgeable,
and friendly. A step into the Garden Grill is like a step back into time. A classic martini, fresh squeezed juice, hand-crafted cocktail,
or glass of wine from our wines-by-the-glass can be enjoyed either at the bar or seated in the dining room. By the way, don’t forget to save room for our
delectable desserts!