05/22/2026
On special this weekend, we’ll be serving Chicken Parmesan or Bluegill Fish ‘N Chips. We’re trying something new with the featured fish this week… 8 oz of beer-battered, potato chip encrusted, deep fried bluegill with thick hand-cut fries & coleslaw.
OPEN TO THE PUBLIC
@ the Sault Country Club
9 AM - 9 PM
7 Days / Week
906.632.9771