09/01/2026
For over three decades, our corner of San Francisco has been more than just a place to grab a bite. It’s been a sanctuary for community, shared stories, and unforgettable memories. Rooted in the rich legacy of the original Sushi Goemon in the Sunset established back in 1994, our journey has always been about bringing people together. When we brought that spirit to Goemon Izakaya Bar & Karaoke Lounge in the Outer Richmond, we expanded that vision, blending Edo-era gastropub traditions and high-energy karaoke with the neighborhood grit and soul we all love. But keeping tradition alive doesn't mean standing still; it means growing with the vibrant, diverse community that fills our rooms every night.
That’s why we’ve always honored the deep history of our space. We proudly brought back the nostalgic spirit of the legendary Tee Off Bar & Grill, hosting Chef Paul Groarke’s famous popup nights and reviving those unforgettable Wednesday Prime Rib nights with love. We’ve loved honoring that classic Diners, Drive-Ins and Dives history while adapting to new times, new ideas, and new generations of Richmond locals.
Now, it’s time for our next exciting evolution. We are thrilled to announce that the home of your favorite karaoke tracks, late night izakaya eats and prime rib specials will soon become San Francisco's go-to destination for authentic Japanese-Peruvian Nikkei Cuisine!
What is Nikkei cuisine?
Born from the diaspora of Japanese immigrants (known as Nikkei) who arrived in Peru in the late 19th century, Nikkei is a masterful, organic harmony of two culinary worlds. It infuses the precision, elegance, and delicate techniques of Japanese cooking with the bold, vibrant flavors, fresh citrus, and fiery chiles of Peru. Think fresh sashimi meeting the bright punch of leche de tigre, or perfectly seared meats elevated by yellow aji amarillo chiles. It is a cuisine built entirely on resilience, adaptation, and cultural harmony.We are so proud to bring this beautiful culinary heritage to our stage in the Outer Richmond. We are changing, we are evolving, but our commitment to food made with love and a space built for community remains exactly the same.The next chapter of Goemon is cooking. Stay tuned, neighbors, the best is yet to come!