10/30/2026
🌙✨ Tonight’s Chef Specials at Ayse Meze ✨🌙
Join us tonight for a special menu featuring fresh seafood flown in from İzmir, seasonal favorites, handmade pasta, and hearty Mediterranean classics.
🐟 Fresh Hamsi Tava and Pan-Seared Bonito from Turkey
🐠 Whole Grilled Bronzini with basmati rice, zucchini, cherry tomatoes, sumac onions, and lemon-caper butter
🥩 Prime NY Strip Steak with fingerling potatoes, broccolini, and cabernet sauce
🍂 Fall favorites including Butternut Squash Ravioli with goat cheese, apple, and pistachio-sage brown butter, plus our Butternut Squash Steak with basil ricotta, pomegranate, and maple pecans
🥙 Turkish Beef Flatbread with spiced ground beef, peppers, onions, mozzarella, and kaşar cheese
🍕 Pepperoni Pizza loaded with extra mozzarella, pepperoni, and fresh basil
🍝 Cheese Tortellini in a creamy basil pesto sauce with sun-dried tomatoes and parmesan
🍮 And for dessert: Pumpkin Crème Brûlée, Salted Caramel Gelato, Mini Cannoli, and warm Bread Pudding
Good food, good company, and a few dishes you won't find on our regular menu. We can't wait to see you tonight! ❤️
🍽️✨