09/13/2026
You have been asking!!! And our chef Shawn listened. 🥣✨
Shawn has brought out his personal clam chowder recipe—and we have a feeling this one is going to become a Peninsula favorite.
Rich, creamy, comforting, and made for this weather! It definitely calls for a warm bowl and a little extra time at the table. 🌧️
And because we like to keep things special… we don’t make clam chowder often. So when it’s here, it’s worth coming in for.