What are the opening hours?

Monday 11am - 11pm Tuesday 11am - 9pm Wednesday 11am - 9pm Thursday 11am - 9pm Friday 11am - 10pm Saturday 11am - 10pm

Press 626 Wine Bar

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United States
Norfolk, VA
Press 626 Wine Bar

450 bottle wine list | hand crafted cocktails elevated comfort food | historic Victorian house | NFK
(995)

09/14/2026

Say goodbye to hot summer nights and “Fall in Love With Ghent”. Join us during Ghent Restaurant Week from September 25th through October 4th to welcome autumn season.

Press 626 will be offering coursed lunch and dinner specials on top of our regular menu during normal service hours.

Reservations through Opentable recommended but not required! No substitutions for Restaurant Week menus.

07/25/2026

Lights. Camera. Netflix Documentary.

A day in the life of Rachel. It starts with killer customer service, plenty of laughs, and making every guest feel right at home.

When the shift is over? You’ll probably find Rachel digging into the Duck Confit Spring Rolls, Crab Tamarind Tostadas, or—when the craving hits—the Kimchi Patty Melt..

Come spend the day with Rachel at Press 626. We promise it’s never boring.

07/16/2026

Always a guaranteed good time when Michael Smith from Native Selections stops by with his bag of tricks! 🍷

We tasted through a fun lineup of natural wines, but one bottle stole the show: Printemps by Brij Wines.

Created by Rajat Parr Master Sommelier turned winemaker, this elegant 100% Pinot Noir comes from California’s beautiful SLO Coast (San Luis Obispo) and delivers everything we love in a cool-climate Pinot.

Keep your eyes on our bottle list… this one will be making its way to PRESS 626 very soon. 🍇✨

07/14/2026

✨ Welcome to the Menu, Girly ✨

Meet Girl Dinner — the cocktail you didn’t know you needed this summer.

For everyone who’s obsessed with espresso martinis and Diet Coke, this one’s calling your name.

•Coconut Fat-Washed Borghetti Espresso Liqueur
•Frangelico Liqueur
•Fee Foam Bitters
•Topped with a crispy little Diet Coke

Sweet, fizzy, caffeinated, and just a little unhinged—in the best way.

Available now at Press 626. Come see what all the hype is about. 🍸

07/10/2026

🍸✨ It’s finally the weekend… and we know exactly what you’re craving.

Kick off your weekend at Press 626 before your night out and let Jala mix up one of her incredible cocktails. From refreshing classics to creative seasonal favorites, her cocktails never disappoint.

Gather your friends, grab a seat at the bar, and let us get your weekend started the right way. Cheers! 🥂

CheersToTheWeekend WineBar CocktailLovers

07/07/2026

Wild Blue Acres and Press 626 Wine Bar are thrilled to bring you an exciting evening of food and wine that celebrates the peak of blueberry season. This six-course dinner curated by Chef Leeroi Fontelera features hand picked Wild Blue Acres blueberries and wine pairings thoughtfully selected by our General Manager John Mark Tise and Roanoke Valley Wine Company Sommelier Patrick Farrell.

Monday, July 27th 2026
Doors Open 5:30PM
Dinner Served 6:00PM

$150 per person
Price includes food, wine pairings, tax, and gratuity.

*Reservations required and can be made through Opentable.
*wine pairings to be posted soon
*due to nature of event, no substitutions or modifications will be allowed. Call restaurant directly for any allergy concerns.

07/04/2026

Had to go all out so you didn’t forget that we’re closed today for the holiday!

We hope you’re enjoying time with your family and friends, and we wish everyone a safe and happy Fourth of July. 🇺🇸

We’ll see you Tuesday for Happy Hour and Tapas Tuesday. We can’t wait to welcome you back!

06/30/2026

🍇 New Cocktail Feature – Available for a Limited Time! 🥂
Kristi has prepared and is serving up a bright, refreshing cocktail that’s perfect for the season!
Made with her homemade blackberry shrub, Caperitif Kaapse Dief, and topped with BiancaVigna Prosecco, this sparkling cocktail delivers vibrant fruit, crisp bubbles, and a refreshing finish.
Stop by and enjoy this limited-time feature before it’s gone! 🍾✨

06/10/2026

It’s a beautiful day for some lunch in our little patio.

We look forward to serving you! 🍹

#757

04/14/2026

Join us in celebrating the Mother figures in your life with a 3-Course Mother’s Day Brunch curated by Chef Leeroi Fontelera and drink specials by Jala Rogers.

Sunday, May 10th
$45 Per Person*
10:00am-3:30pm seating times
Limited Kid’s Menu Available

*Price is for 3-Course food menu only and does not include tax, gratuity, and card processing fees. Opentable reservation required for all parties. Credit card information required to make reservation, but payment due in restaurant. Cancellations within 48-hours of reservation or no-shows will automatically charged the full amount of meal.

*Due to nature of event, no substitutions allowed. Please contact restaurant directly for any allergy concerns.

Address

626 W Olney Road
Norfolk, VA
23507

Opening Hours

Monday	11am - 11pm
Tuesday	11am - 9pm
Wednesday	11am - 9pm
Thursday	11am - 9pm
Friday	11am - 10pm
Saturday	11am - 10pm

Telephone

+17572826234

Website

http://www.press626.com/

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