08/26/2026
is an opportunity to showcase what makes our kitchen special— and at Taxman CityWay, that starts with Chef Adler.
After growing up in Haiti and spending years refining his skills in Florida, Adler has brought his experience, creativity, and passion for storytelling to our kitchen. For him, food is more than a dish— it’s a way to share a story, a feeling, and a community.
His menu is no different. Thoughtful, expressive, and full of the kind of details that make you excited to see what he’s cooking next. Make your reservations now on OpenTable or at the link in our bio! 🍽️