Yokai Strange, powerful spirits

Join us for our Vietnamese Omakase, a multi-course chef’s tasting experience inspired by the vibrant, deep flavors and i...
08/31/2026

Join us for our Vietnamese Omakase, a multi-course chef’s tasting experience inspired by the vibrant, deep flavors and ingredients found in Vietnamese cuisine.

Vietnamese Omakase $65
Sept 30th & Oct 1st
reservations // yokaigso.com

We’ll be exploring both traditional and modern interpretations of dishes from across Vietnam for this one. Think hearty charred meats, fresh seafood, fragrant herbs, bright citrus, rich broths, and plenty of sweet, sour, and salty goodness.

Ramen... it comes in many different forms, but it's always delicious. 🍜😋
08/28/2026

Ramen... it comes in many different forms, but it's always delicious. 🍜😋

The first week of school is almost over, and you deserve a tasty treat!
08/27/2026

The first week of school is almost over, and you deserve a tasty treat!

Special this week:Two big, juicy huli huli chicken skewers glazed with a coconut miso tare, served with cured pineapple ...
08/25/2026

Special this week:

Two big, juicy huli huli chicken skewers glazed with a coconut miso tare, served with cured pineapple and grilled shish*to peppers. $8

We only have a limited number left, so get here early in the week if you want to make sure to get one!

Tuesdays are for wings and b**r! $1 wings and $2 off draft all day at Yokai.
08/25/2026

Tuesdays are for wings and b**r! $1 wings and $2 off draft all day at Yokai.

Today's looking like a winner for some outdoor hangs.
08/23/2026

Today's looking like a winner for some outdoor hangs.

Serving up great times and full bellies at our Polynesian Omakase this week! Still thinking about that guava butter and ...
08/22/2026

Serving up great times and full bellies at our Polynesian Omakase this week! Still thinking about that guava butter and coconut scallops…

BREAD SERVICE
🍞 Massa Sovada // Soft Sweet Bread (Think King’s Hawai’ian Rolls) w/ Guava Butter & Coconut Macadamia Nut Crumble

SUPPLEMENT
🦪 Coconut & Panko Coated Hokkaido Scallops, Sweet Onion Kewpie, Whipped Lychee, Sweet Onion Salsa Cruda

PU PU PLATTER
🍗 Huli Huli Chicken Skewer // Coconut Miso Tare, Cured Pineapple, Shish*to Pepper, Scallion
🐟 Lomi Lomi Tostada // Sake Cured Salmon, Sesame Lemongrass Ginger Dressing, Nori
🥩 Wagyu Beef Musubi // Ginger Glazed Australian Wagyu Beef, Tempura Nori Shell

POKE
🍤 Prawns Marinated in Kabosu Lemon & Coconut Vinegar w/ Diced Pineapple, Red Onion, Sungold Tomatoes, Coconut Lime Emulsion, Smoky Calabrian Chile Oil

CHAR SIU BEEF
🔥 Marinated Grilled Steak, Yu Choy, Lemongrass Potato Purée, Fried Garlic

HAUPIA
🥥 Coconut Pudding w/ Passionfruit White Chocolate Namelaka, Vanilla Coconut Crumb, Kaya (Coconut Jam)

Last weekend to come see this fella before he starts his job as a local liquor rep. We’ll miss him greatly, but we’re gl...
08/21/2026

Last weekend to come see this fella before he starts his job as a local liquor rep. We’ll miss him greatly, but we’re glad we still get to work with him on the reg. ❤️

Come get one of Brandon’s cocktails this weekend and wish him good luck with his next adventure!

Like the sign says, fun bites, eclectic sake, immaculate vibes, and friendly staff. Follow the lights and get the bites!
08/18/2026

Like the sign says, fun bites, eclectic sake, immaculate vibes, and friendly staff. Follow the lights and get the bites!

Last chance to get tickets for our Polynesian Omakase next Wednesday and Thursday featuring flavors of the South Pacific...
08/15/2026

Last chance to get tickets for our Polynesian Omakase next Wednesday and Thursday featuring flavors of the South Pacific Islands and lots of tasty tiki drinks 🍹

reservations // yokaigso.com

POLYNESIAN OMAKASE $65

BREAD SERVICE
🍞 Massa Sovada // Soft Sweet Bread (Think King’s Hawai’ian Rolls) w/ Guava Butter & Coconut Macadamia Nut Crumble

SUPPLEMENT
🦪 Coconut & Panko Coated Hokkaido Scallops, Sweet Onion Kewpie, Whipped Lychee, Sweet Onion Salsa Cruda

PU PU PLATTER
🍗 Huli Huli Chicken Skewer // Coconut Miso Tare, Cured Pineapple, Shish*to Pepper, Scallion
🐟 Lomi Lomi Tostada // Sake Cured Salmon, Sesame Lemongrass Ginger Dressing, Nori
🥩 Wagyu Beef Musubi // Ginger Glazed Australian Wagyu Beef, Tempura Nori Shell

POKE
🍤 Prawns Marinated in Kabosu Lemon & Coconut Vinegar w/ Diced Pineapple, Red Onion, Sungold Tomatoes, Coconut Lime Emulsion, Smoky Calabrian Chile Oil

CHAR SIU BEEF
🔥 Marinated Grilled Steak, Yu Choy, Lemongrass Potato Purée, Fried Garlic

HAUPIA
🥥 Coconut Pudding w/ Passionfruit White Chocolate Namelaka, Vanilla Coconut Crumb, Kaya (Coconut Jam)

Address

501 N Greene Street
Greensboro, NC
27401

Opening Hours

Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Sunday 3pm - 8pm

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