What are the opening hours?

Monday 4pm - 12am Tuesday 4pm - 12am Wednesday 4pm - 12am Thursday 4pm - 12am Friday 4pm - 12am Saturday 4pm - 12am Sunday 4pm - 12am

Redlight

Directions Website Contact the establishment

We are located on 109 Grand Avenue! Open 4pm to midnight. 21+

11/11/2026

Shaking up drinks from 4pm to midnight, Bellingham ~ enjoy new seasonal cocktails, alongside favorites like Lani’s DAYVAN COWBOY ~ bourbon, sage, D.O.M. Bénédictine, lemon curd, demerara, egg white, and lemon, served on a rock. 💛🍃

11/10/2026

Rika’s new SEARED SCALLOPS have landed on our dinner menu! Enjoy four large pan-seared scallops, topped with pickled cabbage, and served over Spam XO with ginger-scallion sauce. 🔥

Join us for dinner before the Mount Baker Theatre show ~ we’ll be here 4pm to midnight. ❣️

11/08/2026

Redlight will be closed today ~ Sunday, November 8th ~ for our staff celebration. Cheers and see you tomorrow, Bellingham. 😌❤️

11/07/2026

New to our Seasonal Cocktail menu‼️

VELVET LIGHT ✨
gin, pomegranate, Pasubio Vino Amaro, Licor 43, lime, egg white, and orange bitters, served up.

Leah G’s new gin sour is the perfect balance of tartness from the lime and pomegranate juice ~ bitterness and berry flavors from the Pasubio Vino Amaro ~ and sweetness from the Licor 43. The dried orange gin infusion also adds sweetness and tannins, while the egg white ties it all together with a velvety feel. ☺️

Cheers to the weekend, Bellingham friends. 🧡

11/06/2026

Thursdays at Redlight. ✨❤️

11/05/2026

Enjoy a glass or two with us on Grand Ave. 🥂

Doors open at 4pm; happy hour drinks & snacks until 6pm; serving dinner until midnight. ❤️

11/04/2026

COLD NOODLE ~ millet & brown rice noodles, marinated tofu, tamari-pickled shiitakes, cucumbers, toasted peanuts, and a sauce made gochujang and doubanjiang. A delicious and colorful addition to our current dinner menu ~ plus, it’s gluten free, and vegan! 🌱

Dinner is served from 4pm to midnight. ❤️

11/03/2026

Halloween on Grand Ave, 2026. ❣️🎃

10/31/2026

LAST STOP ~ high proof rye, maple-cinnamon syrup, Amaro Averna and Amontillado Sherry. 🧡🍂

New to our current seasonal menu, Sam’s fall Manhattan is the perfect night cap on this cold, October Friday ~ if you’re downtown tonight, we’ll be stirring and serving until midnight! 🥃

10/29/2026

Hello Bellingham, HALLOWEEN SPECIALS from the bar have landed early this year! Starting tonight at 4pm tonight, we are excited to reintroduce some spooky fall favorites, back by popular demand. 🖤

🐈‍⬛ ALLEY CAT ~ bourbon, mission fig, cinnamon, nutmeg, Amontillado Sherry, cardamon bitters, lemon, served up.

🔮 BREAK THE SPELL ~ high-proof rye, masala chai, Amaro Montenegro, cardamom & orange bitters, served on a rock.

🦹🏼‍♀️ TERROR TWILIGHT ~ tequila, five spice, ube condensed milk, Giffard Crème de Cacao, pineapple, lime, served on the rocks.

We’ll be serving all three specials this Halloween week, alongside happy hour drinks and our regular cocktail menus! Here until sold out. ❣️🎃

Address

109 Grand Avenue Suite 101
Bellingham, WA
98225

Opening Hours

Monday	4pm - 12am
Tuesday	4pm - 12am
Wednesday	4pm - 12am
Thursday	4pm - 12am
Friday	4pm - 12am
Saturday	4pm - 12am
Sunday	4pm - 12am

Website

http://www.redlightkitchenandbar.com/

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