Restaurant François

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Restaurant François A French-American restaurant in downtown Austin that combines classical French technique with a modern culinary sensibility.

The Newest dining experience from Chef Harold Marmulstein & Guy & Larry Restaurants.

10/26/2026

Light and airy with just a touch of indulgence.

Our profiteroles feature a choux pastry with vanilla bean ice cream filling, topped with freshly whipped cream and chocolate sauce.

Two dishes and an evening's worth of rich, savory flavors.Pappardelle / rabbit ragoût / cèpe mushrooms Duck 2 Ways / roa...
10/21/2026

Two dishes and an evening's worth of rich, savory flavors.

Pappardelle / rabbit ragoût / cèpe mushrooms

Duck 2 Ways / roasted breast / confit leg / braised red cabbage / orange ginger sauce

Simply cinematic. Join us:Monday-Saturday, 5pm-10pm Sundays, 5pm-9pm
10/19/2026

Simply cinematic.

Join us:
Monday-Saturday, 5pm-10pm
Sundays, 5pm-9pm

Our 35 day dry-aged porterhouse. Beef tallow Pomme Frites. Two classics, made for each other (and for sharing).
10/15/2026

Our 35 day dry-aged porterhouse. Beef tallow Pomme Frites.

Two classics, made for each other (and for sharing).

Cocktails and sunsets go hand in hand.Riviera Sunset | haymans old tom / ron zacapa / orgeat / genepy / orange / lemon
10/13/2026

Cocktails and sunsets go hand in hand.
Riviera Sunset | haymans old tom / ron zacapa / orgeat / genepy / orange / lemon

Our “Soufflé of the Moment” finished tableside with crème anglaise. Sweet, delicate, and ready for your spoon. 📷
10/01/2026

Our “Soufflé of the Moment” finished tableside with crème anglaise. Sweet, delicate, and ready for your spoon.

📷

A cocktail with a fresh twist. Midnight in the Garden | lalo / amaras verde / fontbonne / chareau / agave, mint, & cucu...
09/28/2026

A cocktail with a fresh twist.
Midnight in the Garden | lalo / amaras verde / fontbonne / chareau / agave, mint, & cucumber cordial

Plated with precision and care. Steak Tartare crowned with un œuf and truffles, served with crostini.📷
09/25/2026

Plated with precision and care.
Steak Tartare crowned with un œuf and truffles, served with crostini.

📷

There’s something magical about Austin by night.Join us for dinnerMonday through Saturday5pm -10pmSunday5pm -9pm
09/22/2026

There’s something magical about Austin by night.

Join us for dinner

Monday through Saturday
5pm -10pm
Sunday
5pm -9pm

Timeless French classics, reimagined with an American touch. Jumbo Lump Crab Villon with white w**e sauce and brioche to...
09/19/2026

Timeless French classics, reimagined with an American touch.

Jumbo Lump Crab Villon with white w**e sauce and brioche toast points.

📷

Address

401 W. 3rd Street, Suite 100
Austin, TX
78701

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