The Farmers Daughter

The Farmers Daughter Enjoy a regional dining experience with a spectacular view A beautiful seaside restaurant with a spectacular view and a sustainable focus.

Garden haul; Brussels sprout, kale, cavelo nero, chard, purple sprouting broccoli, sorrel
11/09/2026

Garden haul; Brussels sprout, kale, cavelo nero, chard, purple sprouting broccoli, sorrel

TFD is looking to fill out the team for the busy summer ahead. We have both full time and part time positions available ...
03/09/2026

TFD is looking to fill out the team for the busy summer ahead. We have both full time and part time positions available for experienced waitstaff.

We are looking for people who genuinely care about creating a great experience for our guests, so if you’re confident on the floor in a fast paced environment and love food, w**e and coffee, then we would love to hear from you!

Please send your CV to [email protected] or pop in and introduce yourself

Immediate start for the right candidate.

September at TFD looks like this; Sunday run clubs, Lu’s banana’s Harvest dinner, refuel and recover ice bath + sauna mo...
31/08/2026

September at TFD looks like this; Sunday run clubs, Lu’s banana’s Harvest dinner, refuel and recover ice bath + sauna morning on the lawn, pie and pinot Tuesdays.

Here’s what’s unfolding at ours this month; head to the website to book or slide into our DM’s 🤓

A little love for Kiza 🤍Our Sri Lankan chef, kitchen legend and all-round excellent human. Young, cool and quietly one o...
31/08/2026

A little love for Kiza 🤍

Our Sri Lankan chef, kitchen legend and all-round excellent human. Young, cool and quietly one of the biggest parts of what makes our kitchen tick.

We’re very lucky to have you, Kiza ❤️

Coconut Chilli Margs are having a serious moment on our drinks list this week, finished with a Tajín salt rim 🤌We’re ful...
26/08/2026

Coconut Chilli Margs are having a serious moment on our drinks list this week, finished with a Tajín salt rim 🤌

We’re fully booked for dinner Thursday + Friday, but pop in for a drink or a snack pre 6PM and make the most of these mint, still evenings we’ve been having.

See you on the deck 🌴

25/08/2026

*** SOLD OUT

Leigh Fisheries Harvest Dinner

Wednesday + Thursday are officially sold out, so for the first time ever in our Harvest Dinner Series, we’re adding a third night. 🐟

This Friday evening, we’re celebrating the incredible seafood from our friends at Leigh Fisheries, with Hapuka, Bluefin Tuna, Kingfish and Trevally all featuring across the menu.

3 courses + a snack
$75 per person

25 seats left on Friday night only — head to the website to book.

Chicken Salad — always a staple on our lunch menu, with a seasonal twist.This winter, it’s lemongrass chicken with marin...
25/08/2026

Chicken Salad — always a staple on our lunch menu, with a seasonal twist.

This winter, it’s lemongrass chicken with marinated beetroot, kale, Savoy cabbage, julienned carrot + fennel, pickled red onion and toasted sunflower seeds, finished with whipped winter orange + goat’s cheese, and calendula 🌸

We’re now taking reservations for group bookings towards the end of the year.Planning a team get-together for anywhere f...
23/08/2026

We’re now taking reservations for group bookings towards the end of the year.

Planning a team get-together for anywhere from 5 to 150 guests? Get in touch.

We’re also partnering with Art of Recovery to offer a full day of wellness onsite — a chance to bring your team together, reset and recharge, with everything taken care of in one beautiful setting.

Get in touch with Amy, our dedicated Group Bookings Coordinator, who’ll piece together a day filled with all the good things your team will love — from great food and wellness to local connections and experiences that showcase the best of our little corner of the coast. ❤️⚡️

Sunshine Morning 🌞
21/08/2026

Sunshine Morning 🌞

We’ve been making green juice since we opened, and it’s still the best; tastes good and good for your body ⚡️fennel, app...
18/08/2026

We’ve been making green juice since we opened, and it’s still the best; tastes good and good for your body ⚡️

fennel, apple, celery, lemon, parsley

Our breakfast bowl has had an update ⚡️Broccolini, quinoa, toasty agave walnuts, tofu + miso dressing + crispy rice nood...
09/08/2026

Our breakfast bowl has had an update ⚡️

Broccolini, quinoa, toasty agave walnuts, tofu + miso dressing + crispy rice noodles.

GF, DF, Vegan and damn delicious.

This is my everyday brunch + an egg and halloumi at the moment ⚡️ major KR approved

Address

329 Omaha Flats Road
Matakana
0986

Opening Hours

Monday 7am - 3pm
Tuesday 7am - 3pm
Wednesday 7am - 3pm
Thursday 7am - 9pm
Friday 7am - 9pm
Saturday 7am - 9pm
Sunday 7am - 3pm

Website

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