Restaurant De Kade

19/05/2026

Last inside days before summer.

14/05/2026

On our menu you will find our weekly changing charcuterie and dishes changing with the season.

01/05/2026

Have you tried our new menu yet?

30/04/2026

22/04/2026

Opened our doors 9 years ago.

17/04/2026

New lunch menu.

13/04/2026

16/01/2026

Change of plans. We’re looking for a full-time Restaurant Manager at De Kade. Someone to lead the front-of-house and shape the daily rhythm of our restaurant and wine bar.

As the Restaurant Manager, you and your team set the tone during service. Working closely with the kitchen, you develop and refine the service and guest experience down to the smallest details.

We’re looking for someone with a vision for hospitality, who understands the importance of atmosphere and knows how to bring a team along in this while leading by example on the floor.

Requirements
- 3+ years of hospitality management experience
- Solid wine knowledge and curiosity to keep learning
- A strong sense for atmosphere and guest experience
- English is essential, Dutch a big plus

Interested?
Email your CV and motivation to [email protected].
We’re looking forward to meeting you!

PS (still applies): If it’s not a job for you but you do want to help us out, please share this post or pass it on. If you help us find our new team member, we’ll thank you with a dinner for two.

08/01/2026

A wine? Some bites? Tonight?

05/01/2026

We’re looking for someone to help lead our front-of-house team and shape the daily rhythm of the restaurant and wine bar.

Someone with 2-4 years of hospitality management experience and solid wine knowledge, who leads from the floor, sets the tone during service and has a clear vision on how to refine service and guest experience.

Check out the full job description and requirements in the post and email your CV and a brief motivation to [email protected] if this sounds like you!

PS: If it’s not a job for you but you do want to help us out, please share this post or pass it on. If you help us find our new team member, we’ll thank you with a dinner for two.