Spice Restaurant & Bar

Spice Restaurant & Bar A contemporary restaurant located in Knutsford Terrace, Tsim Sha Tsui, features exotic and aromatic flavours of the East for all the senses.
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Spice Restaurant & Bar, Hong Kong's Leading Indian Restaurant, Serve Delicious, Authentic Indian Food in Old Traditional Settings.
📍Located in Tsim Sha Tsui, Kimberley Road
📍Hong Kong
🥗 Authentic Indian Food
🥗 Jain Food
🥗 Halal Certified 📝 First opened in 2008, Spice is a modern concept and perfect fusion of Asia, which showcases a mixed cuisine from various parts of Thailand, Indian and Malaysia. Warm Decors, and a great venue to host corporate events, dinner parties, conferences and anniveraries for135 pax. A luxurious VIP room accommodating 10 pax for private dining. Fully equipped with Audio Visual equipment - projector, screen and dance floor.

11/09/2026

Hot iron. Smoky edges. The kind of sizzle you hear across the room.

Our Hyderabadi Paneer Tawa Masala is bold, smoky, and packed with the kind of depth that only comes from cooking on cast iron at full heat. Vegetarian food made the Hyderabadi way.

Order it with naan and thank yourself later. https://www.foodpanda.hk/restaurant/s9tp/spice-restaurant-and-bar

燒紅嘅鐵板，焦香嘅邊緣，嗰種成間房都聽到嘅滋滋聲。

我哋嘅Hyderabadi Paneer Tawa Masala夠晒濃烈、煙燻味十足，嗰種層次感淨係用鑄鐵板大火煮先至做到。素食，海得拉巴風味。

配埋naan一齊叫，之後你會多謝自己。https://www.foodpanda.hk/restaurant/s9tp/spice-restaurant-and-bar

04/09/2026

A must-have life goal for everyone. 🍛

Tag a buddy who needs some comfort food, stat.

人人一生必做嘅事。🍛

快啲標記一個急需食返啲治癒美食嘅老友啦。

A date-night gem hidden in the buzz of Knutsford Terrace.This sums up exactly what we aim for. We take traditional India...
02/09/2026

A date-night gem hidden in the buzz of Knutsford Terrace.

This sums up exactly what we aim for. We take traditional Indian flavours and give them a contemporary edge. Come for the tandoor, stay for the bar. Good for a date, even better with the whole crew.

Got a date planned? Then book here: https://book.bistrochat.com/spice

諾士佛臺咁熱鬧，隱藏咗間約會寶藏餐廳。

呢個正正就係我哋嘅目標——將傳統印度味道，加入現代風格。嚟食tandoor，留低飲嘢。拍拖啱晒，成班人嚟仲正。

約咗會未？就喺呢度book：https://book.bistrochat.com/spice

Kinda chic, isn’t it? Let us know what else you think is super chic!有啲chic喎，係咪？你覺得仲有咩勁chic嘅，話畀我哋知啦！
01/09/2026

Kinda chic, isn’t it? Let us know what else you think is super chic!

有啲chic喎，係咪？你覺得仲有咩勁chic嘅，話畀我哋知啦！

31/08/2026

South Indian dosa for breakfast, North Indian rogan josh for dinner. However you like your India, we plate it.

A quick tour through SPICE Restaurant & Bar in Tsim Sha Tsui. Crispy dosa with sambar and coconut chutney, soft idli, tandoori kebabs fresh off the grill, butter chicken and slow-cooked rogan josh. Every region, one table. Come hungry.

Tag the friend who'd clear this whole spread.

早餐食南印度dosa，晚餐食北印度rogan josh。你鍾意印度點都好，我哋都整俾你。

帶你快閃行一圈尖沙咀嘅SPICE Restaurant & Bar。脆卜卜嘅dosa配sambar同椰子醬，軟腍腍嘅idli，啱啱燒好嘅tandoori kebab，牛油雞同慢煮rogan josh。每個地區嘅菜，一張枱搞掂。記住肚餓先嚟。

Tag你嗰個會食晒成枱嘢嘅朋友。

Five words. This is what Indian food is really about. These are not just cooking terms. These are the building blocks of...
28/08/2026

Five words. This is what Indian food is really about.

These are not just cooking terms. These are the building blocks of every dish we make. The reason a curry can make you feel at home even when you are far from it. The reason the first bite always leads to another. The reason the table goes quiet for a moment when the food arrives.

Swipe through and get to know them. Then come in and taste what they mean.

五個字。呢個就係印度菜嘅真諦。

呢啲唔淨係烹飪術語。佢哋係我哋每道菜嘅基礎。係令你就算身處異鄉，食啖咖喱都覺得好似返咗屋企嘅原因。係令你咬第一啖就忍唔住繼續食嘅原因。係令到食物一上枱，成枱人會突然靜落嚟嘅原因。

掃一掃去認識吓佢哋啦。之後就入嚟親自試吓佢哋嘅意思。

Spicy. Sticky. Gone in minutes. You have been warned. Our Drums of Heaven are one of the most loved starters on our menu...
26/08/2026

Spicy. Sticky. Gone in minutes. You have been warned.

Our Drums of Heaven are one of the most loved starters on our menu, and once you try them you will know exactly why. Bold Indian flavours, serious crunch, and zero chance of leftovers. The best chicken wings in Hong Kong? We will let you decide.

Only at SPICE: https://www.spice-restaurant.hk/

辣。惹味。幾分鐘就掃清。經已預先警告咗你。

我哋嘅 Drums of Heaven 係餐牌上最受歡迎嘅頭盤之一，試過一次你就知點解。夠膽嘅印度風味，超級脆口，保證唔會有剩。全香港最好食嘅雞翼？就畀你自己決定啦。

淨係喺 SPICE：https://www.spice-restaurant.hk/

24/08/2026

Somewhere between a snack and an obsession.

Golden, crispy corn kernels tossed with bell peppers and chilli in a bold spiced sauce. It is the kind of dish that starts as a starter and ends up being the thing everyone talks about on the way home. Come in and find out why.

Reserve a table: https://book.bistrochat.com/spice

介乎小食同上癮之間。

金黃香脆嘅粟米粒，配上燈籠椒同辣椒，撈埋濃味香料醬汁。呢道菜原本只係頭盤，最後變成大家走嘅路上都仲喺度傾緊嘅話題。快啲嚟親身感受下啦。

預約座位：https://book.bistrochat.com/spice

Charred edges. Smoky heat. The smell hits before the plate does. There is nothing quite like chicken that has been prope...
21/08/2026

Charred edges. Smoky heat. The smell hits before the plate does.

There is nothing quite like chicken that has been properly kissed by a tandoor. Marinated in yoghurt and a generous hand of spices, then roasted until the outside is beautifully charred and the inside is tender all the way through.

Come in and taste it for yourself at SPICE. Book here: https://book.bistrochat.com/spice

焦香嘅邊，煙燻嘅辣味，碟嘢未上枱，陣味已經聞到。

無咩嘢可以媲美真正畀泥窰爐吻過嘅雞肉。用乳酪同埋落重手嘅香料醃過，再烤到外面靚靚哋焦香，入面就由頭到尾都嫩滑。

親身嚟 SPICE 試吓啦。喺度 book：https://book.bistrochat.com/spice

Address

2/F, One Knutsford Terrace, Kimberley Road
Hong Kong

Opening Hours

Monday 11:00 - 23:00
Tuesday 11:00 - 23:00
Wednesday 11:00 - 23:00
Thursday 11:00 - 23:00
Friday 11:00 - 23:00
Saturday 11:00 - 23:00
Sunday 11:00 - 23:00

Website

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