01/10/2026
As The Aubrey Hong Kong reopens its doors this October, rediscover the creations that shaped our journey. ‘Best of Aubrey’ brings together signature serves from past years, spanning shochu highballs, clarified cocktails, spirit-forward classics and inventive sours.
Each drink marks a chapter in our story, bringing together Japanese craft and the distinctive artistry of The Aubrey. Whether revisiting an old favourite or discovering it for the first time, join us in celebrating the art of the cocktail, reimagined for a new era.
Two Bishops | Orientalist Dragon Wh**ky / Bacardi Ocho / Matcha / Yuzu / Spices / Clarified
A complex pour with notes of citrus and spices
Shibumi | Los Siete Misterios Mezcal / Don Julio Reposado Tequila / Yuzu / Cinnamon / Dry W**es / Oregano / Gold
A smoky, vegetal, mineral pour
Kanso Martini | Nikka Coffey Gin / Umeshu / OolongTea / Rose Essence / Grape
Complex yet playful, an elegant cocktail