11/02/2026
Job Opportunity
Kitchen Assistant part time.
Circa 20 hours per week, plus cover shifts. Week 1 and week 2 alternating rota.
Days Include -
*Tuesday lunch (WK 1 & 2)
*Thursday evening (WK 1 & 2)
*Friday lunches (WK 1 & 2)
*Friday evening (WK 2)
*Saturday lunch (WK 1 & 2)
Finishing times vary but start times on a morning is 10am, evening 6pm.
Job position to start beginning of March - depending on experience, if full training is needed earlier start date can be arranged.
Wage depends on age of applicant, full holiday pay, 25% off meals when dining in with your family and friends.
Key responsibilities:
* Ensuring the food preparation areas are clean and hygienic
* Washing utensils and dishes and making sure they are stored appropriately
* Sorting, storing and distributing ingredients
* Washing, peeling, chopping, cutting and cooking foodstuffs and helping to prepare salads and desserts
* Disposing of rubbish
* Organising laundry
* Cleaning the food preparation equipment, floors and other kitchen tools or areas
* Food orders
* Keeping kitchen organised and orderly at all times
* Assisting and working alongside your chef to provide quality food for our customers.
What skills do I need?
* Understanding the importance of health and hygiene
* Plenty of stamina
* A great team player
* The ability to listen and learn fast
* Ensuring smooth kitchen operations
* Solid communication
* Food Preparation, Washing, peeling, chopping, and preparing ingredients; basic cooking techniques like sautéing, baking, grilling.�
If you feel this is a job for you, please email a CV to [email protected]
