31/10/2026
A little look behind the scenes in our kitchen at The Dalesman! š„§
From beautifully prepared Wagyu short rib to the finished pie, every stage is given the time and attention it deserves.
Our short rib and beef cheek pie brings together rich, tender beef, carefully prepared by our chefs and finished with golden pastry.
Itās a hearty dish, made with quality local ingredients and plenty of care. A little reminder of just how much work goes into what arrives at your table! š¤