Antler & Vine

23/10/2026

As the seasons change, so do our premium cocktails at The Antler & Vine. 🍂

♥️ Sour Grape
Tart, velvety-smooth and refreshing - this is our take on the New York sour. A balanced, bright and rich base with Tanqueray gin, lemon juice and brown sugar. Complemented perfectly with the aromatic and dark berry notes of our Argentinian Malbec

♥️ Pumpkin a La Mode
For the pumpkin spice lovers, an indulgent dessert in a glass! Ketel One vodka, Kahlua, fresh cream and a splash of pumpkin spice

♥️ Java n’ Vine
Our new and improved espresso martini back with kick! bold silky potent a shot of fresh coffee, combined with Ketel One vodka, Frangelico liqueur, Kahlua and vanilla syrup topped with those 3 coffee beans for health, wealth & happiness

♥️ Golden Hour
Built from our love of Licor 43 and a little something sweet, we have combined Licor 43 Crème Brûlée, Havana 7yr, and a shot of espresso to bring a deliciously rich and creamy dessert

♥️ Hell’s Kitchen
We have added some fiery additions to the classic Manhattan. A delicate mix of the warming Woodford Reserve, Martini Fiero with a dash of orange bitters and hot honey to add the perfect touch of sweetness

♥️ Twilight Thicket
For fans of a sour or dark berries, this blend of Tequila, Chambord, blackberry puree, vanilla and a sprinkle of black pepper will hit the spot. Velvety, dark & moody with a luscious, tangy finish

Join us and find your new seasonal favourite.

21/10/2026

Live music this Sunday at The Antler & Vine 🎶

Ben Renwick joins us on Sunday 25th October for a live acoustic set from 6–8pm.

Settle in with your favourite w**e, cocktail or b**r, enjoy a sharing board and let Ben provide the soundtrack to your Sunday evening.

We’d love to see you.

20/10/2026

Our quiz night is moving to Tuesdays at 8pm, starting Tuesday 27th October! 🥂

A big thank you to everyone who’s joined us so far. It’s been great fun having you all in and enjoying a little friendly competition.

Gather your team and make an evening of it, with your favourite drinks, a sharing board and a quiz to get you thinking.

Free entry, teams of up to four and prizes to be won. We’d love to see familiar faces and welcome a few new ones at the Antler & Vine.

19/10/2026

16/10/2026

Two reasons to join us this Monday at the Antler & Vine.

Our quiz returns on Monday 19th October at 7:30pm, with free entry, teams of up to four and prizes to be won.

We’re also launching our sharing boards, with cheese, charcuterie or a mix of both to enjoy alongside your favourite w**e, cocktail or b**r. Available Sunday–Thursday from this Monday onwards.

Gather your team and make an evening of it. We’d love to see you.

15/10/2026

BEYOND THE GLASS | SAUVIGNON BLANC vs CHARDONNAY

Two classic white w**es, two very different styles.

Sauvignon Blanc is typically crisp, fresh and vibrant, with flavours of citrus, gooseberry and green apple, often accompanied by herbaceous or tropical notes.

Chardonnay is incredibly versatile. Depending on where it's grown and how it's made, it can be fresh and elegant or rich and creamy, with flavours ranging from apple and citrus to vanilla and buttery notes.

At Antler & Vine, you can explore both.

Our Black Bird Sauvignon Blanc from New Zealand is bursting with gooseberry, passion fruit and grapefruit, with a beautifully crisp finish.

Or try our Accomplice Chardonnay from Australia – rounded and smooth, with balanced fruit, vanilla and oak flavours.

Which is more your style – crisp Sauvignon Blanc or rounded Chardonnay?

- Antler & Vine

11/10/2026

Our first quiz night at The Antler & Vine starts tomorrow at 7pm!

Expect a mix of categories, a little friendly competition and prizes to be won.

Teams of up to 4 people. Gather your team, choose your favourite w**e, cocktail or b**r and join us for our first one. We’d love to see you there!

Antler & Vine

11/10/2026

BEYOND THE GLASS | WHY DO PEOPLE SWIRL THEIR W**E?

You've probably seen someone gently swirling their w**e before taking a sip.

But is there actually a reason for it?

There is!

Swirling increases the w**e's contact with the air and helps release its aromatic compounds, making it easier to appreciate the different scents in your glass.

Those aromas are an important part of how we experience flavour.

A w**e might reveal notes of fresh berries, citrus, flowers, spice or even chocolate and coffee.

And as the w**e sits in your glass, you may notice its aromas changing and developing.

You don't need to be a w**e expert to enjoy these little details.

Next time you're enjoying a glass, give it a gentle swirl and see what you can discover.

Do you usually swirl your w**e, or do you prefer to get straight to the first sip?

- Antler & Vine

09/10/2026

BEYOND THE GLASS | A TASTE OF THE RHÔNE VALLEY

Some w**es are named after their grape variety, while others take their name from the place they come from.

Châteauneuf-du-Pape is one of the latter.

Produced in the southern Rhône Valley of France, this celebrated w**e region is known for its rich, characterful reds, often made from a blend of grape varieties, with Grenache playing an important role in many of them.

Our Châteauneuf-du-Pape offers ripe blackberry, black cherry and liquorice, complemented by Mediterranean herbs, warming spice and subtle oak.

Silky tannins and fresh acidity bring everything together, creating a beautifully layered red w**e.

If you enjoy exploring full-flavoured reds, this is certainly one to discover.

Have you tried Châteauneuf-du-Pape before?

- Antler & Vine