31/08/2026
UPDATE: We have recieved a large response to our advert & are currently working through emails. Apologies if there is a delay in responding but we do aim to get back to everyone over the next week.
CHEFS - we are still keen to speak to chefs & hoping for more applications for our chef vacancy.
Need a change?
Need a job?
Need a chance?
Great, because we need you too!
We need you to be reliable, friendly, committed and passionate about service. In return, you can expect the same commitment from us as employers.
We’re growing, which means our team needs to grow too.
Right now, we’re looking for:
• People who can lead a team
• People who can cook and excel on a grill
• People who can show up each day and provide amazing Front of House hospitality
All our immediate positions are full-time, with 30–45 hours per week available. However, part-time candidates will also be considered.
For the roles we need to fill RIGHT NOW, we do need experience.
But...
We’re not just recruiting for right now.
We’d rather meet great people whenever we find them than wait until we desperately need someone.
So, if you’ve got bags of experience – message us.
If you’ve got a little experience – message us.
If you’ve got no experience but you’re reliable, willing to learn and have a great attitude – message us too.
There might not be the perfect role for you today. But there could be next month or in six months.
We can teach a lot of things.
What matters most to us is finding people who are kind, reliable, work hard and genuinely care about the people around them.
We’ve built a team we’re really proud of, and finding the right fit for that team matters to us.
If that sounds like you, get in touch. We’d love to meet you.
Tell us a little about yourself, what you’ve done before and what sort of role and hours you’re looking for.
A CV is great if you have one, but don't let that stop you getting in touch. Email [email protected]
We'll be meeting potential new team members over the next few weeks.
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