The White Bear

30/10/2026

✨ A classic with a twist… 🤎

Our Caramelised Banana Bread & Butter Pudding, served with silky custard and salted caramel ice cream. 🍌🍨

Rich, comforting and the perfect little treat for these cosy autumn days! 🍂🤍

29/10/2026

cosy season 🤎🍂🐻‍❄️

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27/10/2026

🥂✨ TIME IS RUNNING OUT! 🎄🍾

There’s still time to add a little extra sparkle to your festive celebrations! ✨

Book your festive meal with us and pay your deposit before Saturday 31st October to enjoy a complimentary glass of Laurent-Perrier La Cuvée on us! 🥂🤍

Celebrating with 6 or more guests? We’ll treat your table to a complimentary bottle instead! 🍾✨

Don’t miss out on this little festive treat! Gather your favourite people, get your Christmas celebrations booked and let us spoil you! 🎅🏼🎄

Hurry, there’s only a few days left! 🐻‍❄️🤍

T&Cs apply.

23/10/2026

Cosy evenings call for hearty, comforting food… 🍂🍷

Our slow-braised heritage beef shin is the perfect dish for this chilly autumn weather! Served with creamy Parmesan mash, caramelised root vegetables, gremolata and a rich red w**e jus. 🤎

Rich, warming and full of flavour! Autumn comfort food at its finest.🍂

Come in, get cosy and let us take care of dinner! 🐻‍❄️✨

21/10/2026

🥂✨ A little something to make your Christmas celebrations sparkle… 🎄

Book your festive meal with us and pay your deposit before 31st October to enjoy a complimentary glass of Laurent-Perrier La Cuvée on us! 🥂

Celebrating with 6 or more guests? We’ll treat your table to a complimentary bottle instead. 🍾✨

Gather your favourite people, raise a glass and let the festive celebrations begin. 🎅🏼🎄

Book your table now! 🐻‍❄️🤍

T&Cs apply.

20/10/2026

The colder days call for something a little more comforting… 🍂🤎

Our new Confit Duck & Barley Cottage Pie is just the thing! Rich, hearty and full of flavour, served with beautifully braised red cabbage. 🍷✨

The perfect excuse to escape the cold, settle in and enjoy something delicious at The White Bear. 🐻‍❄️

19/10/2026

MEET THE TEAM 😁

Say hello to Marly, one of our fantastic Front of House team! 🍻

Marly has been part of the White Bear family since last November, so if you’ve visited us before, there’s a good chance you’ll recognise her! 🐻‍❄️

Her go-to drink? A delicious iced caramel latte☕️ And if you’re after a food recommendation, Marly will point you straight to our salt & pepper fried squid with a yummy side of truffle & parmesan fries😋

Next time you’re in, make sure you give Marly a wave and say hello! 👋

18/10/2026

A little slice of sunshine, whatever the weather! ☀️🍋

Our NEW Lemon Meringue Pie is bringing a little sweetness to our Autumn/Winter menu! 😋✨

Served with a refreshing raspberry sorbet, it’s the perfect combination of sweet, tangy and delicious! 💛🐻‍❄️

16/10/2026

We think we’ve found a new fan favourite! 🐻‍❄️

Our 12-hour slow-cooked crispy pork belly has been a HUGE hit since our new menu launched earlier this week!🍻

Served with creamy celeriac purée, roasted fennel & apples and a delicious Calvados jus… what’s not to love?! 🤎🍂

If you haven’t tried it yet, what are you waiting for? 👀

15/10/2026

MEET THE TEAM 😁

Say hello to Courtney, one of our fantastic bar team! 🍻

Courtney has been part of the White Bear family since May, bringing plenty of personality, delicious drinks and, of course, some excellent dad jokes to the bar! 🍹😂

His go-to tipple? A classic Baby Guinness! 🥃 And when it comes to food, you can’t go wrong with his favourite, our hearty Steak & Ale Pie! 🥧

Next time you’re in, make sure you give Courtney a wave and say hello! 👋🐻‍❄️

14/10/2026

As the seasons change, indulge in life’s little luxuries at The White Bear🐻‍❄️

Find your favourite cosy corner, unwind and watch the world go by with a glass of something exceptional✨

One of our favourites, Badet Clément Pinot Noir, is a beautifully elegant French red, offering delicate notes of red berries and subtle florals.

Rich, refined and effortlessly enjoyable the perfect companion for those slower autumn afternoons🍷

13/10/2026

🍂 A NEW SEASON, A NEW MENU! 🍷✨

Yesterday our team got together to taste & learn about our new Autumn/Winter dishes (tough job, we know 😋). Safe to say… we’re obsessed.

Think rich seasonal flavours, hearty dishes and a few exciting new favourites to fall in love with! 🍁🍻

And the best part? Our new menu is officially LIVE! ✨

Come in, get cosy and discover your new favourite dish. We can’t wait to hear what you think! 🥂🐻‍❄️

11/10/2026

10/10/2026

🍂 Autumn has arrived… and so has something delicious! 🍂

Our new menu lands Tuesday 13th October, bringing with it fresh seasonal dishes, warming autumnal flavours and plenty of new favourites to discover. 🤎🍽️

Get ready to tuck into some autumn goodness! 🍁

09/10/2026

Something new is pouring at The White Bear… 🍺✨

Brakspear has teamed up with Hogs Back Brewery, bringing back the iconic double drop brewing method that’s such a big part of our brewing heritage. 🙌

Say hello to a refreshed Brakspear Original Gravity, the brand-new Brakspear Noble Nectar English Pale Ale & hogsbackbrewery Tongham TEA🍻

A taste of tradition, with something new to discover. 🤎

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